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2020-10-16
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普通菜式普通味道但有米芝蓮之稱🤐首先係俾粿條而吸引咗去幫襯，都係第一次聽同第一次食..魚蛋粿條&豬軟骨粿條兩個湯都係冇乜味..豬軟骨同魚蛋都ok 唔差..不過粿條好難夾起...一夾就好易爛...第一次食都唔知算唔算正常..只係覺得好淋..招牌鮮蠔腸粉$58:嚟到梗係要試吓出名嘅招牌菜..味淡..腸粉淋淋地..有蠔🦪下面有一大堆芽菜..潮式香煎粉粿$40：一拎到過嚟好香韭菜嘅煎香味，不過食落就好油..堅韌程度一般味道一般..
普通菜式普通味道但有米芝蓮之稱🤐
首先係俾粿條而吸引咗去幫襯，都係第一次聽同第一次食..
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魚蛋粿條&豬軟骨粿條
兩個湯都係冇乜味..豬軟骨同魚蛋都ok 唔差..不過粿條好難夾起...一夾就好易爛...第一次食都唔知算唔算正常..只係覺得好淋..
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招牌鮮蠔腸粉
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招牌鮮蠔腸粉$58:
嚟到梗係要試吓出名嘅招牌菜..味淡..腸粉淋淋地..有蠔🦪下面有一大堆芽菜..
潮式香煎粉粿
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潮式香煎粉粿$40：
一拎到過嚟好香韭菜嘅煎香味，不過食落就好油..堅韌程度一般味道一般..
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