1108
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9
Restaurant: Little Fish (Kam Ma Building)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
916
0
2022-06-12 37 views
日日都落雨,要食返D🌶辣嘢出下汗。食烤魚定雞煲?小孩子才選擇,我要晒😆上次係將軍澳食完呢間小魚兒,親而家有返堂食,今次同屋企人一齊嚟食,試吓尖沙咀店。社交平台 訂枱仲有折㗎。🐟鮮花椒BB豆花烤江團魚今次upgrade咗食江團魚,比較起上次食鱸魚,江團魚更加肥,油份更加重。青花椒令成個魚更加香麻。🐔重慶麻辣雞煲勁多芫荽勁香勁juicy。第一次食佢地嘅雞煲。屋企人都好鍾意。其他仲叫咗D嘢飲荔枝乳酸包着梳打,酸酸甜甜好正
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日日都落雨,要食返D🌶辣嘢出下汗。食烤魚定雞煲?小孩子才選擇,我要晒😆
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上次係將軍澳食完呢間小魚兒,親而家有返堂食,今次同屋企人一齊嚟食,試吓尖沙咀店。社交平台 訂枱仲有折㗎。
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0 comments

🐟鮮花椒BB豆花烤江團魚
今次upgrade咗食江團魚,比較起上次食鱸魚,江團魚更加肥,油份更加重。青花椒令成個魚更加香麻。
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1 views
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🐔重慶麻辣雞煲
勁多芫荽勁香勁juicy。第一次食佢地嘅雞煲。屋企人都好鍾意。
1 views
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其他仲叫咗D嘢飲荔枝乳酸包着梳打,酸酸甜甜好正
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5 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-06-11
Dining Method
Dine In
Spending Per Head
$200 (Lunch)