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今日丫媽冇買餸,我就黎左依間買啲打冷小菜。種類繁多,而且店舖都幾乾淨,吾係大排檔個種~滷水拼盤多達10款食物!我比較鍾意每樣食物可能得2件,但種類多啲,我可以試多啲不同食物。包括鹵水鵝、紅腸、鴨掌、豬大腸、鹵水蛋、魷魚、鹵水蛋等!豬大腸入晒味,超正!脆盞生炒骨酸甜的醬汁配排骨,非常甜美又開胃,而且都好多排骨,絕對抵食。仲有黃色的桃,五顏六色的椒,色、香、味俱全。傳統反沙芋經典功夫菜要20分鐘製作時間。薄薄一層糖霜包裹芋頭外層,外脆酥香,芋香十足,潮州菜的一個代表甜品之一,必定要試!
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今日丫媽冇買餸,我就黎左依間買啲打冷小菜。種類繁多,而且店舖都幾乾淨,吾係大排檔個種~
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滷水拼盤
多達10款食物!我比較鍾意每樣食物可能得2件,但種類多啲,我可以試多啲不同食物。包括鹵水鵝、紅腸、鴨掌、豬大腸、鹵水蛋、魷魚、鹵水蛋等!豬大腸入晒味,超正!
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脆盞生炒骨
酸甜的醬汁配排骨,非常甜美又開胃,而且都好多排骨,絕對抵食。仲有黃色的桃,五顏六色的椒,色、香、味俱全。
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傳統反沙芋
經典功夫菜要20分鐘製作時間。
薄薄一層糖霜包裹芋頭外層,外脆酥香,芋香十足,潮州菜的一個代表甜品之一,必定要試!
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8 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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