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2025-03-24 625 views
一早book咗玉桃軒,返完教會就等鱷魚🐊恤𨋢都等咗10分鐘。有枱,坐中間。點心紙,叫咗招牌大壽包$25、潮洲蒸粉果$23.8、蜜汁叉燒包$38.8、醬皇蒸鳳爪$38.8、咸水角$35.8、蔥花炸両$33.8、蒜蓉蝦春卷$33.8、蒜蓉魷魚🦑鬚$78、櫻花🌸蝦豉油皇炒腸粉$68、茶位$13個x6。壽包皓大個,大蓮蓉同蛋黃但蛋黃小,鳳爪入味,咸水角都唔錯😌攞咗把私伙較剪剪一半但唔記得拎走,炸両過下口感,蝦春卷脆,魷魚🦑鬚香口,炒腸粉喺個煲夠哂熱。撞倒舊同事。可簽卡。
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一早book咗玉桃軒,返完教會就等鱷魚🐊恤𨋢都等咗10分鐘。有枱,坐中間。點心紙,叫咗招牌大壽包$25、潮洲蒸粉果$23.8、蜜汁叉燒包$38.8、醬皇蒸鳳爪$38.8、咸水角$35.8、蔥花炸両$33.8、蒜蓉蝦春卷$33.8、蒜蓉魷魚🦑鬚$78、櫻花🌸蝦豉油皇炒腸粉$68、茶位$13個x6。壽包皓大個,大蓮蓉同蛋黃但蛋黃小,鳳爪入味,咸水角都唔錯😌攞咗把私伙較剪剪一半但唔記得拎走,炸両過下口感,蝦春卷脆,魷魚🦑鬚香口,炒腸粉喺個煲夠哂熱。撞倒舊同事。可簽卡。
飲茶
40 views
0 likes
0 comments
招牌大壽包
$25
58 views
0 likes
0 comments
椒鹽魷魚🦑鬚
$78
56 views
0 likes
0 comments
醬皇蒸鳳爪
$39
46 views
0 likes
0 comments
蒜蓉蝦春卷
$34
61 views
0 likes
0 comments
蔥花炸両
$34
80 views
0 likes
0 comments
528 views
6 likes
0 comments
681 views
6 likes
0 comments
815 views
5 likes
0 comments
727 views
0 likes
0 comments
969 views
0 likes
0 comments
155 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2025-03-23
Dining Method
Dine In
Spending Per Head
$110 (Lunch)
Recommended Dishes
招牌大壽包
$ 25
椒鹽魷魚🦑鬚
$ 78
醬皇蒸鳳爪
$ 39
蒜蓉蝦春卷
$ 34
蔥花炸両
$ 34