395
27
12
Restaurant: Victorian Era (Tsuen Wan Plaza)
Offer: Cathay members can link a card to earn up to HKD4 = 2 miles via Card Linked Earn. T&C apply.
Terms & Details:
  • Members wishing to use Card Linked Earn must link eligible Visa and MasterCard credit and debit cards to their membership account.
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members may earn Asia Miles with Card Linked Earn by paying for eligible purchases with Linked Payment Cards through Apple Pay, Google Pay and Samsung Pay. However, Cathay members will not be able to earn Asia Miles with Card Linked Earn with third party platforms such as Alipay, Wechat Pay and Paypal.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1mile dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction. .
Other Cathay Terms & Conditions apply.
Level4
823
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閨蜜生日飯,提議去 香江花月 朝聖,前一陣子經常睇到好多 KOL同網紅 去打卡,已經好想去,藉口慶祝生日開心一下。門面充滿時空交錯的感覺,好似Team Lab波波密室幻彩燈影,打卡專區。裝潢華麗,靚到不得了,環境寬敞,梳化位坐得舒服,充滿上海灘懷舊氣息,會忍唔住四周圍打卡。一放工就過嚟荃灣廣場~香江花月~打邊爐,出名用料高質,擺盤精美。花月豪庭 $128坐低後首先調節一下美好心情,點了餐廳人氣特飲,味道清新怡人,賣相靚到好似個花園咁,打卡able 是必須的。先吃了中間的棉花糖,然後食新鮮的生果,哈密瓜、藍莓、奇異果。再飲一啖藍莓🫐蘋果牛奶,口感幼滑。香芳幻 $88顏色夢幻,味道充滿奶香,果香味再加乳酸香味,菠蘿汁、紅桑莓、酸奶沖調而成,飲落酸酸甜甜。雲南野菌乳鴿鍋 $348湯底我哋揀咗好有營養價值的雲南野菌乳鴿鍋,滾了又滾,湯頭味濃,滋味而且健康,我哋一人飲咗兩碗靚湯。店員幫我哋剪開乳鴿,肉質充滿甜味,材料十足,雲南各款野菌吸晒湯汁精華,好有彈性。太極兩儀 $428賣相滿分!絕對係相機食先。打邊爐又點少得牛肉呢?太極生兩儀,紅酒浸安格斯牛、黑松露牛乳浸梅花豬肉片,簡直係視覺同味覺嘅享
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閨蜜生日飯,提議去 香江花月 朝聖,前一陣子經常睇到好多 KOL同網紅 去打卡,已經好想去,藉口慶祝生日開心一下。
10 views
0 likes
0 comments

6 views
0 likes
0 comments
門面充滿時空交錯的感覺,好似Team Lab波波密室幻彩燈影,打卡專區。裝潢華麗,靚到不得了,環境寬敞,梳化位坐得舒服,充滿上海灘懷舊氣息,會忍唔住四周圍打卡。
9 views
0 likes
0 comments
一放工就過嚟荃灣廣場~香江花月~打邊爐,出名用料高質,擺盤精美。
6 views
0 likes
0 comments

17 views
0 likes
0 comments
花月豪庭 $128
坐低後首先調節一下美好心情,點了餐廳人氣特飲,味道清新怡人,賣相靚到好似個花園咁,打卡able 是必須的。先吃了中間的棉花糖,然後食新鮮的生果,哈密瓜、藍莓、奇異果。再飲一啖藍莓🫐蘋果牛奶,口感幼滑。
3 views
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0 comments
1 views
0 likes
0 comments
香芳幻 $88
顏色夢幻,味道充滿奶香,果香味再加乳酸香味,菠蘿汁、紅桑莓、酸奶沖調而成,飲落酸酸甜甜。
1 views
0 likes
0 comments
雲南野菌乳鴿鍋 $348
湯底我哋揀咗好有營養價值的雲南野菌乳鴿鍋,滾了又滾,湯頭味濃,滋味而且健康,我哋一人飲咗兩碗靚湯。店員幫我哋剪開乳鴿,肉質充滿甜味,材料十足,雲南各款野菌吸晒湯汁精華,好有彈性。
1 views
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0 comments
3 views
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0 comments
3 views
0 likes
0 comments
3 views
0 likes
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太極兩儀 $428
賣相滿分!絕對係相機食先。打邊爐又點少得牛肉呢?太極生兩儀,紅酒浸安格斯牛、黑松露牛乳浸梅花豬肉片,簡直係視覺同味覺嘅享受。
2 views
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用紅酒浸的安格斯牛,肥美厚切夠新鮮,砌成玫瑰花的模樣,脂肪雪白平均,一滾就可以食得,最鍾意牛油香重,口感軟腍又肉汁豐富。紅酒香味散發口腔,牛魔王不能錯過。
1 views
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1 views
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黑松露牛乳浸的梅花豬肉片,肉質好嫩,爽脆有咬口,好適合打邊爐。
0 views
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0 views
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七色餃子 $108
自家製餃子外皮色彩繽紛,嘗試吃出當中的精髓,款款不同好有創意,金華火腿菜肉餃、和牛香茜餃、蟲草花餃、午餐肉粟米餃、姬松茸野菌餃、冬菇薺菜餃、蟹肉黑松露餃。全部皮薄餡靚,保留原味道,黑松露芳香濃郁,飽滿爆汁,軟嫩有彈性。
0 views
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0 views
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七色丸 $108
中式木架上枱,典雅造型靚,放滿不同顏色的丸子,墨魚丸爽口超彈牙,七色七味,濃郁口感豐富。
2 views
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3 views
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一帆風順 $98
帆船造型實在好精緻,食落原來係秋葵蟹子墨魚滑,蟹子脆卜卜夠香,有口感,夠特別,睇得又食得。
1 views
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皮蛋蝦滑 $108
親自動手將皮蛋同蝦滑攪勻,皮蛋香氣四溢,彈牙蝦滑,出奇地好夾好味!
1 views
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1 views
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花花綠綠 $118
靚到好似一盤花的菜籃,多款蔬菜拼盤,打邊爐最喜歡吃皇帝菜,串串車厘茄、粟米仔、娃娃菜、白菜仔,清新爽脆,份量非常多,飽飽了。
1 views
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整體非常滿意,環境和食物都很出色,服務細心,同一大班朋友聚會、閨蜜打卡嘅好地方。
1814 views
14 likes
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1450 views
1 likes
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1479 views
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1757 views
10 likes
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1989 views
0 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$500 (Dinner)