Porterhouse

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Item: Porterhouse
Rating: 0
Author: hakaihwa

4.5

79 Reviews

Taste

Decor

Service

Hygiene

Value

2850

Central

$401-800

Western Seafood Steak House Bar Salt & Sugar Reduction Restaurant

Info:
Restaurant:	Porterhouse

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

hakaihwa

Level3

近日喺蘭桂坊嘅 Porterhouse 享用咗一頓豐富嘅餐飲體驗，呢間餐廳嘅環境優雅，窗外景觀開揚，特別適合同朋友或者家人一齊聚餐。餐廳提供咗多樣化嘅美食選擇，從海鮮到肉類，質素同味道都令人印象深刻。當中我最推薦嘅係愛爾蘭生蠔、波士頓龍蝦同和牛牛扒，佢哋真係係呢頓飯嘅亮點！首先，生蠔同龍蝦絕對係必試之選。生蠔新鮮得令人驚嘆，入口時帶住海水嘅清甜，肉質彈牙，配上幾滴檸檬汁，味道更顯鮮美。旁邊嘅龍蝦同樣令人滿足，肉質結實，煮得恰到好處，帶出天然嘅甜味。無論係冷盤形式定係即叫即煮，嘅海鮮都保持咗最佳嘅口感，配搭啲醬汁（特別係啲奶油醬）更加提升咗整體享受。另一個不能錯過嘅係和牛牛扒。牛肉嘅紋理清晰，煎製得恰到好處，外層焦香而內裡保留咗粉嫩嘅熟度，入口即溶，油脂豐富但唔膩口。和牛嘅鮮味同汁液同餐廳精心調配嘅醬料完美融合，每一口都充滿滿足感。份量適中，適合一班人分享，或者單獨享用都一樣享受。除咗主打菜式，餐廳嘅其他選擇例如燒雞、羊架同海鮮拼盤亦都做得相當出色，佈置精美，服務員態度友善，切肉服務亦都專業。整體嚟講，Porterhouse 係一個值得一試嘅地方，特別係你鍾意高質海鮮同肉類嘅話。價錢方面

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近日喺蘭桂坊嘅 Porterhouse 享用咗一頓豐富嘅餐飲體驗，呢間餐廳嘅環境優雅，窗外景觀開揚，特別適合同朋友或者家人一齊聚餐。餐廳提供咗多樣化嘅美食選擇，從海鮮到肉類，質素同味道都令人印象深刻。當中我最推薦嘅係愛爾蘭生蠔、波士頓龍蝦同和牛牛扒，佢哋真係係呢頓飯嘅亮點！
首先，生蠔同龍蝦絕對係必試之選。生蠔新鮮得令人驚嘆，入口時帶住海水嘅清甜，肉質彈牙，配上幾滴檸檬汁，味道更顯鮮美。旁邊嘅龍蝦同樣令人滿足，肉質結實，煮得恰到好處，帶出天然嘅甜味。無論係冷盤形式定係即叫即煮，嘅海鮮都保持咗最佳嘅口感，配搭啲醬汁（特別係啲奶油醬）更加提升咗整體享受。
另一個不能錯過嘅係和牛牛扒。牛肉嘅紋理清晰，煎製得恰到好處，外層焦香而內裡保留咗粉嫩嘅熟度，入口即溶，油脂豐富但唔膩口。和牛嘅鮮味同汁液同餐廳精心調配嘅醬料完美融合，每一口都充滿滿足感。份量適中，適合一班人分享，或者單獨享用都一樣享受。
除咗主打菜式，餐廳嘅其他選擇例如燒雞、羊架同海鮮拼盤亦都做得相當出色，佈置精美，服務員態度友善，切肉服務亦都專業。整體嚟講，Porterhouse 係一個值得一試嘅地方，特別係你鍾意高質海鮮同肉類嘅話。價錢方面雖然偏高，但以質素同環境嚟講，絕對值回票價。建議預約位，特別係周末或者晚餐時間，享受一場頂級嘅味蕾之旅！