玉桃軒酒家 (利舞臺廣場)

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嗰日放工約咗朋友去食飯，朋友話想食中菜，聽講銅鑼灣有一間好抵食，咪去試吓。一去到門口，見到環境唔錯。睇到個本月推介，發現有我最鍾意嘅片皮鴨。首先叫咗個花雕醉嫩雞，雞肉好嫩滑酒味剛剛好仲好香，如果鍾意酒香嘅一定要叫呢個。之後到我最鍾意嘅片皮鴨，侍應會喺你附近將隻鴨切片，片皮鴨好大份而且皮香肉嫩，仲要唔肥膩。之後到叉燒出場。肉質半肥瘦，叉燒皮仲燒得好脆，食落仲好有肉汁而且好有肉味，個叉燒真係冇得頂呀。真係好抵呀。