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竟敢打正旗號叫「天扶良」
2010-07-08 130 views
有朋友介紹話呢度d午餐ok，於是試下啦！試一個壽司set，一個天扶良set。壽司自己揀，不過唔太新鮮，三文魚子軍艦超「削」，得幾粒三文魚子；海膽軍艦仲衰，海膽溶溶地，唔新鮮。天扶良簡直不知所謂，我見個師傅炸完之後要「fing」下先，都知唔妥，侍應拎碟天扶良嚟，好似油浸咁，完全唔掂，都唔知佢點樣打正旗號叫「天扶良」。絕對冇下次！
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有朋友介紹話呢度d午餐ok，於是試下啦！

試一個壽司set，一個天扶良set。

壽司自己揀，不過唔太新鮮，三文魚子軍艦超「削」，得幾粒三文魚子
；海膽軍艦仲衰，海膽溶溶地，唔新鮮。

天扶良簡直不知所謂
，我見個師傅炸完之後要「fing」下先，都知唔妥，侍應拎碟天扶良嚟，好似油浸咁，完全唔掂，都唔知佢點樣打正旗號叫「天扶良」。

絕對冇下次！
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捲得渣：爆口；切得差：唔齊
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未見過咁「削」嘅軍艦。
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溶咗嘅海膽
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油浸天扶良
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點解師傅炸完天扶良要「fing」下佢？
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
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    Value
    Date of Visit
    2010-06-20
    Dining Method
    Dine In
    Spending Per Head
    $180 (Lunch)