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Restaurant: E-pai, teppan-yakitori
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
112
0
暫時幫襯過幾次一杯,對一杯嘅印象幾好,覺得係有質素保證。平日常常門口大排長龍,但今次大約6:30左右到唔算多人,好怏可以入座。入面裝修環境好有日本居酒屋風味,就算坐BAR檯都舒服。這兒食物選擇其實不算多,加上只有兩個人食,只係叫到三款食物。一杯關西燒 - 推薦之選,二人份量充兄,各樣配料配合一齊好好味,不過醬都好重手下,偏咸左DD。泡菜豚肉石頭燒飯 - 食左一半先記得影相,其實相當足料。而石頭鍋容易偏熱有飯焦,唔鐘意飯焦的人可以留意返~鮭魚卷 - 因為今日冇牛油果蟹肉壽司,所以叫左個鮭魚卷,有點中伏的感覺,講真壽司類都真係普通質素食物而已,加上價錢唔平,下次可以不用試壽司類食物。整體而言,環境舒適,食物質素不錯,可惜價錢偏貴,下次可能試試午餐。
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暫時幫襯過幾次一杯,對一杯嘅印象幾好,覺得係有質素保證。平日常常門口大排長龍,但今次大約6:30左右到唔算多人,好怏可以入座。

入面裝修環境好有日本居酒屋風味,就算坐BAR檯都舒服。這兒食物選擇其實不算多,加上只有兩個人食,只係叫到三款食物。
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一杯關西燒 - 推薦之選,二人份量充兄,各樣配料配合一齊好好味,不過醬都好重手下,偏咸左DD。
52 views
0 likes
0 comments
泡菜豚肉石頭燒飯 - 食左一半先記得影相,其實相當足料。而石頭鍋容易偏熱有飯焦,唔鐘意飯焦的人可以留意返~

鮭魚卷 - 因為今日冇牛油果蟹肉壽司,所以叫左個鮭魚卷,有點中伏的感覺,講真壽司類都真係普通質素食物而已,加上價錢唔平,下次可以不用試壽司類食物。

整體而言,環境舒適,食物質素不錯,可惜價錢偏貴,下次可能試試午餐。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-12-18
Waiting Time
10 Minutes (Dine In)
Type of Meal
Dinner