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2020-10-03 53 views
仍然受疫情影響(店舖衹到十二點),想食個平靚正既宵夜,就要努力快手工作,令自己不會ot,九點就要離開公司今晚就是一大機會收工馬上飛的過海,往尖咀出發,就是為了食里餐我本身麻麻地飲酒,但里部機太新奇,點都要試下心肝脾肺內臟,高膽固醇既野都是我至愛高手專人燒 視覺上一大享受其實我想自己燒,我怕佢燒壞左我既雞心, 雞腎不過都好,佢燒得剛剛好,不過火,好好味鰻魚最考功夫雖然有少少骨,皮脆肉嫩( 小心辣親個嘴)重麻油香既拉面多肉既野我一般,但又不至於吾食重點係佢 火候控制得好好 牛舌好正(必食),幾靚(我影得)
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仍然受疫情影響(店舖衹到十二點),想食個平靚正既宵夜,就要努力快手工作,令自己不會ot,九點就要離開公司
今晚就是一大機會
收工馬上飛的過海,往尖咀出發,就是為了食里餐

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我本身麻麻地飲酒,但里部機太新奇,點都要試下

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心肝脾肺內臟,高膽固醇既野都是我至愛

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高手
專人燒 視覺上一大享受
其實我想自己燒,我怕佢燒壞左我既雞心, 雞腎

不過都好,佢燒得剛剛好,不過火,好好味
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鰻魚最考功夫
雖然有少少骨,皮脆肉嫩( 小心辣親個嘴)


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重麻油香既拉面


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多肉既野我一般,但又不至於吾食
重點係佢 火候控制得好好

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牛舌好正(必食),幾靚(我影得
)

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-09-29
Dining Method
Dine In
Spending Per Head
$450 (Last Night Supper)