STVI
炒蛋正到漏
STVI
Level 3
2015-05-31
2K views
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想試左好耐g e華星,終於食到。。。。朋友叫左個叉燒意,炒蛋多士。。。炒蛋真係用心制造。。。好滑。。。多士又係厚厚的(如果多dd牛油就重正

再黎重口味牛肉蛋餅。。。無想像中好食,個湯似羅宋湯多過番茄湯。。。蛋餅就好似老左d。。。。

再黎校長多士。。。因為招牌野無死,一定好食。。。但一定要熱食。。。凍左無錦好食
校長多士
校長多士
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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4
Taste
4
Decor
4
Service
3
Hygiene
3
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校長多士