1097
32
9
Restaurant: Little Fish (Kam Ma Building)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
92
0
尖沙咀 小魚兒 雖然主打烤魚,但佢嘅#濃湯花膠雞煲 先係隱藏王牌!🍲 湯底金黃濃郁,一上枱就聞到陣陣雞湯香氣🍲,飲落膠質感十足~雞肉肉質嫩滑得嚟保持彈性,花膠厚身大塊,足足有成隻手掌咁大,炆得入味又保留爽滑口感,絕對係女士恩物💁‍♀️! #日本A5和牛絕對超值加配,$168一大碟,油脂分布均勻如大理石紋,輕輕放入濃湯中涮3秒,入口即溶,和牛嘅油香同雞湯嘅鮮甜完美融合,性價比高到難以置信~#皇帝菜喺最後落埋皇帝菜索盡湯汁精華,菜葉吸晒花膠雞湯嘅濃郁,鮮味到想連湯都飲清光~ #竹蔗茅根清甜解膩🌱
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尖沙咀 小魚兒 雖然主打烤魚,但佢嘅#濃湯花膠雞煲 先係隱藏王牌!🍲
湯底金黃濃郁,一上枱就聞到陣陣雞湯香氣🍲,飲落膠質感十足~
雞肉肉質嫩滑得嚟保持彈性,花膠厚身大塊,足足有成隻手掌咁大,炆得入味又保留爽滑口感,絕對係女士恩物💁‍♀️!

#日本A5和牛
絕對超值加配,$168一大碟,油脂分布均勻如大理石紋,輕輕放入濃湯中涮3秒,入口即溶,和牛嘅油香同雞湯嘅鮮甜完美融合,性價比高到難以置信~

#皇帝菜
喺最後落埋皇帝菜索盡湯汁精華,菜葉吸晒花膠雞湯嘅濃郁,鮮味到想連湯都飲清光~

#竹蔗茅根
清甜解膩🌱
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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