紅伶飯店

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上某社交平台見到好多人都食呢一間出名食滷水鵝嘅餐廳，入面仲有得食唔同嘅小菜，我嗰日六點到餐廳已經見到餐廳就嚟滿座超多人，應該係好多熟客。滷水鵝之外下面亦都有豆腐同埋花生，仲要係比脾嘅位置，超多肉，而且滷水味重，下面嘅豆腐都好厚身好惹味，花生煮到好淋，粒粒都好大。而我亦都嗌咗佢嘅椒鹽雞軟骨，雞軟骨唔會好咸，所以侍應都俾咗啲醋我哋，雞軟骨份量好多，炸皮好薄脆，炸得啱啱好，好有口感。亦都嗌咗個時菜，小白菜洗得好乾淨，炒得好香好入味。