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一直都好喜歡半島酒店裏面嘅餐廳,吉地士喺香港歷史悠久嘅法國餐廳之一。一入餐廳已經感受到那份殿堂級嘅氣勢。餐廳服務員態度友善,還會為女仕拉櫈,非常gentleman 坐下來,外籍經理為我們介紹午餐菜單,適逢白松露季節,有幸用嗅覺品嘗白松露既香氣最後選了4道菜加兩小時香檳free flow⋯⋯
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