每隔幾個月回來食,都保持水準。 Kristy*Level 22017-10-29251 views Follow 同男友去欣澳行完山,晚上回來九龍區食晚餐,因男友鍾情終韓國式炸雞,所以帶佢黎呢度食。星期六可能因打3號風的關係,晚上7點walk-in都仲有位。果味蒜香烤雞因只有兩個人食,所以都不敢叫太多,驚食唔晒,只叫了這個果味蒜香雞翼和香辣炒年糕(好似叫呢個名)。一如以往都係大大份,兩個人都食到好飽。上次叫了黑蒜味,食到尾段覺得超膩,今次醒目了,叫果香味感覺無甘膩,而且保持水準,一樣外脆內嫰,熱辣辣,好好味忘記影年糕,我本已叫小辣,但男友都覺得好辣,所以唔食得辣的朋友要小心。The above review is the personal opinion of a user which does not represent OpenRice's point of view.LikeShareGoobne Chicken (The Hart) https://s.openrice.com/QrKT054ai00Report Post Ratings4Taste4Decor4Service4Hygiene4ValueRecommended Dishes果味蒜香烤雞Date of Visit2017-10-14Dining MethodDine InSpending Per Head$150 (Dinner)