Odelice! (The ONE)

Item: Odelice! (The ONE)
Rating: 0
Author: nicolefung316

4.5

1472 Reviews

Taste

Decor

Service

Hygiene

Value

75303

Tsim Sha Tsui

$201-400

French Western

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Terms & Details:
Restaurant:	Odelice! (The ONE)
Offer:	Cathay members can earn up to HKD4 = 2 miles with the Asia Miles by Cathay app. T&C apply.
Join the Cathay membership programme and start earning miles today!
Cathay members must present a membership QR code in the Asia Miles by Cathay app to earn Asia Miles. Asia Miles can be earned on eligible transactions of up to HKD10,000. Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles. Asia Miles earned are based on the total amount spent including service charges, taxes and tips. Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining. Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.

Other Cathay Terms & Conditions apply.

nicolefung316

Level4

845

很喜歡來Odelice，因為食物味美，感覺親民，這天我們就叫了一個抵食二人餐，有湯品、兩個前菜及兩個主食，而且食品配搭多樣，值得一試！湯品有蘑菇湯！湯底濃郁，蘑菇的天然香氣非常突出，搭配柔和的奶油，湯的質地非常順滑，令人一口接一口，整體味道層次分明。前菜要了香煎帶子配忌廉煮大葱！帶子的外層香脆，內裡則保持海鮮的鮮嫩，帶出海味甘甜。忌廉醬汁滑順，與帶子的鮮味相得益彰。煮至軟滑的大葱為整道菜增添了甜美的口感，搭配帶子時，兩者的味道交融，形成獨特的風味。另一道前菜則選了烤牛骨髓配香草醬及酸種麵包。牛骨髓豐富的油脂感，讓人感到無比滿足，搭配清新的香草醬，讓味道更為立體。將牛骨髓蘸上酸種麵包，微酸味道與牛骨髓的油脂形成美妙對比，讓人欲罷不能。主菜阿根廷安格斯肉眼牛扒配薯條，牛扒的肉質極為鮮嫩，外層經過精心煎制，形成美味的焦脆外皮，內裡則多汁可口。阿根廷安格斯牛的肉質和風味亦讓人驚喜，肉香濃郁，而薯條外脆內軟，完美吸收肉汁滋味。蟹肉芝士菠菜意大利雲吞的餡料豐富，蟹肉的鮮甜與芝士的濃郁相融合，口感層次分明，令人驚喜。面雲吞皮薄而彈牙，不會掩蓋餡料的鮮味。飲品Gold Coast有熱情果、菠蘿及蘋果，

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