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未食過咁難食嘅海鮮
2017-07-04 282 views
白灼蝦同蒜蓉蒸扇貝，完全冇鮮味, 扇貝仲有啲變味應該係死嘅海鮮。蝦醬蒸豬腩肉，冇蝦醬味，豬腩肉根本咬唔到間野仲要冇開冷氣，食完成身汗，仲要收服務費！真係未食過咁難食嘅海鮮餐廳
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白灼蝦同蒜蓉蒸扇貝，完全冇鮮味, 扇貝仲有啲變味
應該係死嘅海鮮。
蝦醬蒸豬腩肉，冇蝦醬味，豬腩肉根本咬唔到

間野仲要冇開冷氣，食完成身汗，仲要收服務費！真係未食過咁難食嘅海鮮餐廳


(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2017-07-04
    Dining Method
    Dine In
    Spending Per Head
    $200 (Dinner)