46
22
22
Restaurant: Tsui Hang Village (New World Tower)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
377
1
2019-05-15 3510 views
為左同朋友來個小小的慶祝聚會,地點又要係中環方便到大家,又想有房有私人既空間,又想食傳統得來又帶點新意既野,又想服務有番甘上下質素,我地幾個就選擇左中環既翠亨邨酒樓° 湯-有冬姑,肉,菜,好清甜涼拌頭盤-皮蛋海蜇青瓜, 新鮮好味蜜汁叉燒 - 半肥瘦梅肉,味道好好香芒大蝦球-蝦超級新鮮,好大隻,芒果味鮮甜,直得一試焗蟹肉- 好creamy, 好多好多既蟹肉,可以大啖大啖甘食牛柳-味道吾算好特別,不過牛柳係靚既炸子雞-佢吾係一般既炸子雞,炸子雞吾油吾太肥,佢加左個薑蓉係上面,傳統得來帶點創意,都幾特別,而且隻雞吾鞋口,肉質嫩滑酸甜炸豆腐-酸酸甜甜,好開胃咸蛋黃南瓜-咸蛋黃味非常夠,南瓜本身有甜味,成個味好夾好特別菜-一般炒菜,不過不失大蝦炒麵-麵同大蝦都好彈牙甜品:薑汁紅棗糕-不太甜,有薑汁味蛋散-炸得好味,不太甜總括來講,以中價中菜來定位,每道菜都做得吾錯,坐得舒服,同朋友傾得好開心,服務仲非常貼心,會主動幫客人拍照同幫客人refill酒水,各方面都好好,有機會一定會再來°
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為左同朋友來個小小的慶祝聚會,地點又要係中環方便到大家,又想有房有私人既空間,又想食傳統得來又帶點新意既野,又想服務有番甘上下質素,我地幾個就選擇左中環既翠亨邨酒樓°

湯-有冬姑,肉,菜,好清甜
涼拌頭盤-皮蛋海蜇青瓜, 新鮮好味
蜜汁叉燒 - 半肥瘦梅肉,味道好好
香芒大蝦球-蝦超級新鮮,好大隻,芒果味鮮甜,直得一試
焗蟹肉- 好creamy, 好多好多既蟹肉,可以大啖大啖甘食
牛柳-味道吾算好特別,不過牛柳係靚既
炸子雞-佢吾係一般既炸子雞,炸子雞吾油吾太肥,佢加左個薑蓉係上面,傳統得來帶點創意,都幾特別,而且隻雞吾鞋口,肉質嫩滑
酸甜炸豆腐-酸酸甜甜,好開胃
咸蛋黃南瓜-咸蛋黃味非常夠,南瓜本身有甜味,成個味好夾好特別
菜-一般炒菜,不過不失
大蝦炒麵-麵同大蝦都好彈牙

甜品:
薑汁紅棗糕-不太甜,有薑汁味
蛋散-炸得好味,不太甜

總括來講,以中價中菜來定位,每道菜都做得吾錯,坐得舒服,同朋友傾得好開心,服務仲非常貼心,會主動幫客人拍照同幫客人refill酒水,各方面都好好,有機會一定會再來°






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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-05-04
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$500
Recommended Dishes
  • 蜜汁叉燒