1097
32
9
Restaurant: Little Fish (Kam Ma Building)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
109
0
2024-12-27 812 views
呢排天氣真係好凍,好想食返啲暖笠笠嘅嘢🙈上星期約朋友食飯,朋友就建議食「小魚兒」,因為佢有麻辣大師之稱🤣啱晒鍾意食辣嘅我🌶️唔好以為「小魚兒」剩係得魚食,原來佢都好出名雞煲😍嗰日掙扎咗一陣,最後都決定試試佢嘅雞煲,因為我都麻麻哋食魚🙂‍↕️ᴡʜᴀᴛ ᴅɪᴅ we ᴇᴀᴛ? 😋✨雞煲(半隻) $168特別位係,可以分開揀自己中意嘅麻度同辣度,我就揀咗BB麻同BB辣🙈味道已經非常足夠,越食越辣~份量亦非常足夠,半隻雞都夠晒兩個人食😍食落啖啖肉,醬汁香濃超惹味!!食完雞煲,當然要打埋個邊爐🍲食完暖笠笠🫶🏻✨炸魚皮 $38✨安格斯肥牛(小)$168✨油麥菜 $38✨ 焦糖燒菠蘿🍍有啲驚喜😍因為真係好甜好多汁🤩
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呢排天氣真係好凍,好想食返啲暖笠笠嘅嘢🙈上星期約朋友食飯,朋友就建議食「小魚兒」,因為佢有麻辣大師之稱🤣啱晒鍾意食辣嘅我🌶️

唔好以為「小魚兒」剩係得魚食,原來佢都好出名雞煲😍嗰日掙扎咗一陣,最後都決定試試佢嘅雞煲,因為我都麻麻哋食魚🙂‍↕️
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ᴡʜᴀᴛ ᴅɪᴅ we ᴇᴀᴛ? 😋

雞煲(半隻) $168
特別位係,可以分開揀自己中意嘅麻度同辣度,我就揀咗BB麻同BB辣🙈味道已經非常足夠,越食越辣~份量亦非常足夠,半隻雞都夠晒兩個人食😍食落啖啖肉,醬汁香濃超惹味!!
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食完雞煲,當然要打埋個邊爐🍲食完暖笠笠🫶🏻
✨炸魚皮 $38
✨安格斯肥牛(小)$168
✨油麥菜 $38
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✨ 焦糖燒菠蘿🍍
有啲驚喜😍因為真係好甜好多汁🤩
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$250 (Dinner)