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餐廳位於銅鑼灣,提供刺身、浜燒同各款時令日本料理,好似我咁叫套餐就可以樣樣都試下✨️二人前套餐($798)🐟刺身三點(+98)拖羅入口即溶,油脂豐富。金目鯛肉質鮮甜,口感細膩,完。赤蝦爽口彈牙,鮮味十足。🦐浜燒黃金大虎蝦大虎蝦肉質彈牙,鮮甜嘅蝦膏同蛋黃醬完美結合,令味道更上一層樓🦪帆立貝帆立貝用左清酒去燒,令鮮味更加突出。燒完之後,帆立貝嘅肉質依然嫩滑,建議飲埋淨低既清湯。🦪馬刀貝馬刀貝嘅口感爽脆,海水味好濃郁。燒完之後更加鮮甜。🐠燒吞拿魚鮫吞拿魚鮫嘅肉質比較實淨,燒完之後,肉味更加濃郁而且充滿魚油香。加少少鹽同青檸已經好好味。🥣白蜆湯呢個白蜆湯飲落好鮮甜,蜆肉唔會煮得太老。飲落去好暖胃。🍚海膽炒飯(+98)飯炒得名乾身,海膽份量都唔少,每一啖飯都食到海膽,食落去好滿足,海膽控一定要試。🍎蘋果雪葩原隻蘋果上,好有驚喜,蘋果雪葩好清新,味道酸酸甜甜,食完之後成個人都涼晒。🧇朱古力窩夫朱古力味好香濃,配埋雪糕一齊食,真係一流。
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餐廳位於銅鑼灣,提供刺身、浜燒同各款時令日本料理,好似我咁叫套餐就可以樣樣都試下

✨️二人前套餐($798)

🐟刺身三點(+98)
拖羅入口即溶,油脂豐富。金目鯛肉質鮮甜,口感細膩,完。赤蝦爽口彈牙,鮮味十足。

🦐浜燒黃金大虎蝦
大虎蝦肉質彈牙,鮮甜嘅蝦膏同蛋黃醬完美結合,令味道更上一層樓

🦪帆立貝
帆立貝用左清酒去燒,令鮮味更加突出。燒完之後,帆立貝嘅肉質依然嫩滑,建議飲埋淨低既清湯。

🦪馬刀貝
馬刀貝嘅口感爽脆,海水味好濃郁。燒完之後更加鮮甜。

🐠燒吞拿魚鮫
吞拿魚鮫嘅肉質比較實淨,燒完之後,肉味更加濃郁而且充滿魚油香。加少少鹽同青檸已經好好味。

🥣白蜆湯
呢個白蜆湯飲落好鮮甜,蜆肉唔會煮得太老。飲落去好暖胃。

🍚海膽炒飯(+98)
飯炒得名乾身,海膽份量都唔少,每一啖飯都食到海膽,食落去好滿足,海膽控一定要試。

🍎蘋果雪葩
原隻蘋果上,好有驚喜,蘋果雪葩好清新,味道酸酸甜甜,食完之後成個人都涼晒。

🧇朱古力窩夫
朱古力味好香濃,配埋雪糕一齊食,真係一流。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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