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2013-04-14
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好精緻的擺設薑蔥焗生蠔, 蠔夠鮮味, 辣辣的,味道濃郁!栗米斑塊, 超新鮮的魚, 入口香脆可口.蝦子柚皮,薄而軟熟,,入味和有口感.鹽水雞腳, 送酒佳品.啫啫生菜煲,熱辣辣,香噴噴,冬天必吃!
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值得一試
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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