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2021-05-18
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哩日約左朋友去東涌搵食🤤 你無睇錯真係👉東涌! 唔打唔撞下(其實係不情願無奈下)係哩區碌左一段時間🙈放工喺東薈城食就最方便不過啦😄 入面有間潮州菜同事食過話唔錯，所以一於去試下。·🐖韭菜豬紅 HKD$58/小份平時去食潮州打冷既熱門潮式小品，份量都唔少，$58幾抵食👍 豬紅鋪滿哂成個碗，一咬即化好軟綿🤩 而韭菜箭底仍然保持到翠綠，口感keep到爽口😋·🥣咸菜豬肚湯 HKD$168個湯幾夠胡椒味，豬肚洗得乾淨👍 完全無膻味!! 咸菜醃得不錯，鹹香酸味足，口感爽脆。除左豬肚，湯亦用上豬肉🐖一起烹煮，令湯頭更加鮮甜😚·🐟椒鹽九肚魚 HKD$98/例賣相精緻有花心機😻 用紅色椒鹽粉砌成”味道”2字🤩 好有feel！九肚魚炸得香脆，雖然唔算好大條，但都頗有咬口，惹味香口😋·🐮清湯蘿蔔牛筋牛腩煲 HKD$128/例湯頭整得幾清無乜油，就算用左牛筋牛腩一齊煮都唔會好油膩👍牛筋牛腩口感軟腍，唔會硬磞磞，抵讚! 而白蘿蔔軟嫩無渣，入口順喉😽·🥣鮮蠔仔泡粥 HKD$78粥既質感係類似稀飯🍚 食後感覺飽肚。蠔仔份量多又飽滿肥美😻 粥品味道好鮮甜，而且還加入香芹、冬菇及肉碎一起烹煮，好豐富😋
哩日約左朋友去東涌搵食🤤 你無睇錯真係👉東涌! 唔打唔撞下(其實係不情願無奈下)係哩區碌左一段時間🙈
放工喺東薈城食就最方便不過啦😄 入面有間潮州菜同事食過話唔錯，所以一於去試下。
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🐖韭菜豬紅 HKD$58/小份
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平時去食潮州打冷既熱門潮式小品，份量都唔少，$58幾抵食👍 豬紅鋪滿哂成個碗，一咬即化好軟綿🤩 而韭菜箭底仍然保持到翠綠，口感keep到爽口😋
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🥣咸菜豬肚湯 HKD$168
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個湯幾夠胡椒味，豬肚洗得乾淨👍 完全無膻味!! 咸菜醃得不錯，鹹香酸味足，口感爽脆。
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除左豬肚，湯亦用上豬肉🐖一起烹煮，令湯頭更加鮮甜😚
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🐟椒鹽九肚魚 HKD$98/例
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賣相精緻有花心機😻 用紅色椒鹽粉砌成”味道”2字🤩 好有feel！
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九肚魚炸得香脆，雖然唔算好大條，但都頗有咬口，惹味香口😋
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🐮清湯蘿蔔牛筋牛腩煲 HKD$128/例
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湯頭整得幾清無乜油，就算用左牛筋牛腩一齊煮都唔會好油膩👍
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牛筋牛腩口感軟腍，唔會硬磞磞，抵讚! 而白蘿蔔軟嫩無渣，入口順喉😽
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🥣鮮蠔仔泡粥 HKD$78
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粥既質感係類似稀飯🍚 食後感覺飽肚。蠔仔份量多又飽滿肥美😻 粥品味道好鮮甜，而且還加入香芹、冬菇及肉碎一起烹煮，好豐富😋
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