最近同朋友去咗銅鑼灣瀧本日式
放題,感覺幾開心。最愛燒物部分,尤其鰻魚和燒雞串,香噴噴又多汁,食到停唔到口。燒蝦同魚都新鮮,配埋啲燒菠蘿幾特別,酸酸甜甜好開胃。價錢$298一位,食物選擇夠多,唔使怕會悶。環境都幾舒服,唔會迫同埋有位慢慢傾計。唯一覺得
甜品簡單咗啲,不過主菜已經夠吸引。整體嚟講真係幾滿意,下次會再約朋友一齊嚟!
1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.