399
27
12
Restaurant: Victorian Era (Tsuen Wan Plaza)
Offer: Cathay members can link a card to earn up to HKD4 = 2 miles via Card Linked Earn. T&C apply.
Terms & Details:
  • Members wishing to use Card Linked Earn must link eligible Visa and MasterCard credit and debit cards to their membership account.
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members may earn Asia Miles with Card Linked Earn by paying for eligible purchases with Linked Payment Cards through Apple Pay, Google Pay and Samsung Pay. However, Cathay members will not be able to earn Asia Miles with Card Linked Earn with third party platforms such as Alipay, Wechat Pay and Paypal.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1mile dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction. .
Other Cathay Terms & Conditions apply.
Level3
69
0
2025-07-02 115 views
香港同台灣一樣,最鍾意365日都打邊爐,難得有假期,梗係揀返間靚邊爐賀一賀佢。講到靚,一定非花江香月莫屬。要襯起呢個咁有詩意嘅名,環境同硬件嘅配合都唔少得,一入到去成個環境好乾淨闊落,亦都裝修得好高級,務求令你坐得舒服食得開。調料上面,設有自助Bar喺中間,需要嘅醬料應有盡有,可以按自己需求隨時調配。點餐前,店員推介我哋去打卡場睇吓佢哋有咩特色嘅菜式同小食,在試落嚟落單,見到呢個特色小牆,除咗落單,仲可以打埋卡,一舉兩得!講起花光香月,最吸引人嘅係嗰一圈極度吸睛嘅牛肉呼拉圈。今晚喺店員推介之下,叫左最新嘅海陸空套餐,除咗有呼拉圈之外,仲配埋冬瓜海鮮湯底。湯底一上枱,已經好香,稍為加熱之後,已經可以直接飲,冬瓜煲得好入味,湯亦都好濃。冬瓜湯入面仲有豐富海鮮,龍躉魚片、鮮蝦、鮑魚、蜆同埋一整隻大膏蟹。海鮮全部都食得出好新鮮,一啲都冇雪藏味,特別係隻蟹,飽晒膏,蟹肉十分之鮮甜,絕對係成煲湯嘅VIP!呼拉圈一上枱真係比想像中surprise,好大一圈上面佈滿唔同牛嘅部位,牛肉、牛脷、牛胸爽等等,識落好新鮮好有牛味,絕對係必嗌之選一,如果budget充裕,佢仲有個升級版可以選擇!飲品上面,佢哋今
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香港同台灣一樣,最鍾意365日都打邊爐,難得有假期,梗係揀返間靚邊爐賀一賀佢。講到靚,一定非花江香月莫屬。

要襯起呢個咁有詩意嘅名,環境同硬件嘅配合都唔少得,一入到去成個環境好乾淨闊落,亦都裝修得好高級,務求令你坐得舒服食得開。

調料上面,設有自助Bar喺中間,需要嘅醬料應有盡有,可以按自己需求隨時調配。

點餐前,店員推介我哋去打卡場睇吓佢哋有咩特色嘅菜式同小食,在試落嚟落單,見到呢個特色小牆,除咗落單,仲可以打埋卡,一舉兩得!

講起花光香月,最吸引人嘅係嗰一圈極度吸睛嘅牛肉呼拉圈。今晚喺店員推介之下,叫左最新嘅海陸空套餐,除咗有呼拉圈之外,仲配埋冬瓜海鮮湯底。

湯底一上枱,已經好香,稍為加熱之後,已經可以直接飲,冬瓜煲得好入味,湯亦都好濃。冬瓜湯入面仲有豐富海鮮,龍躉魚片、鮮蝦、鮑魚、蜆同埋一整隻大膏蟹。海鮮全部都食得出好新鮮,一啲都冇雪藏味,特別係隻蟹,飽晒膏,蟹肉十分之鮮甜,絕對係成煲湯嘅VIP!

呼拉圈一上枱真係比想像中surprise,好大一圈上面佈滿唔同牛嘅部位,牛肉、牛脷、牛胸爽等等,識落好新鮮好有牛味,絕對係必嗌之選一,如果budget充裕,佢仲有個升級版可以選擇!

飲品上面,佢哋今期有做特色飲品買三送一,適合鍾意打卡嘅你!

最後,臨走前見到佢仲有一間五光十色嘅打卡房俾你入去影相,有時間嘅記得唔好skip咗佢。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2025-06-30
Dining Method
Dine In
Spending Per Head
$400 (Dinner)