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2022-10-31
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午市大瀛喜由正午1200食到下午1500，任飲任食任坐食足3小時，重點真係每次黎都會更新菜式，連飲品既膠樽都有變化！金牌紅燒乳鴿皇估唔到放題料理都有中式乳鴿食，仲算係肥美脆口，值得試鮮魚濃湯浸菜苗飲淡湯都幾重魚味，魚塊幾嫩，菜苗食出清新感覺！金湯酸菜魚近期出左一段時間既鍋品，每次都會叫，酸菜味重而且好開胃，媲美市道上專做酸菜魚餐廳，必試！蒜蓉醬烤扇貝原隻扇貝連殼，仲多蒜蓉夠重口味，唔錯！燒鱈魚干脆脆口感爽脆又帶有魚味，送清酒梅酒做小食都一流！醬漬吞拿魚他他黃金海鮮船呢兩款都係惹味壽司，必試又吸睛！
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金牌紅燒乳鴿皇
估唔到放題料理都有中式乳鴿食，仲算係肥美脆口，值得試
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鮮魚濃湯浸菜苗
飲淡湯都幾重魚味，魚塊幾嫩，菜苗食出清新感覺！
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金湯酸菜魚
近期出左一段時間既鍋品，每次都會叫，酸菜味重而且好開胃，媲美市道上專做酸菜魚餐廳，必試！
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蒜蓉醬烤扇貝
原隻扇貝連殼，仲多蒜蓉夠重口味，唔錯！
燒鱈魚干脆脆
口感爽脆又帶有魚味，送清酒梅酒做小食都一流！
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醬漬吞拿魚他他
黃金海鮮船
呢兩款都係惹味壽司，必試又吸睛！
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