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2019-04-08 1197 views
日式、韓式、港式、川式燒烤,我也喜歡,今晚去咗尖沙咀食串燒。內裡的環境有自家製既飲品梗係要試下冰糖雪耳雪梨水$32好足料好夠潤海鹽燒王牌牛舌$49和蔬菜一起放在鐵板上,保持熱度,起初擔心個牛舌會唔會過熟㗎? 一口咬下去差啲辣親咀,超林軟,我覺得佢應該係牛舌心燒韭菜$19雖然燒韭菜係好普通嘅食物,但係對佢有份鍾愛法國野生蘆筍$28鮮嫰多汁燒蒜蓉珍寶大扇貝$68作為貝貝控的愛當然要叫番隻扇貝上面鋪左粉絲蒜蓉同青蔥,粉絲份量剛剛好,不會覆蓋主角,粉絲軟硬適中又唔會乾爭爭扇貝好夠厚身,火喉剛好特大炙燒野生海虎蝦$68隻虎蝦好珍寶呀,長過我手掌呀啖啖肉....仲有膏添蒜蓉燒貴妃蚌$68又一鮮甜JUICY之選
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日式、韓式、港式、川式燒烤,我也喜歡,今晚去咗尖沙咀食串燒。

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內裡的環境



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有自家製既飲品梗係要試下



自家製冰糖雪耳雪梨水
$35
28 views
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冰糖雪耳雪梨水$32
好足料好夠潤



牛舌、法國蘆筍、韭菜
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海鹽燒王牌牛舌$49
和蔬菜一起放在鐵板上,保持熱度,起初擔心個牛舌會唔會過熟㗎? 一口咬下去差啲辣親咀,超林軟,我覺得佢應該係牛舌心


燒韭菜$19
雖然燒韭菜係好普通嘅食物,但係對佢有份鍾愛

法國野生蘆筍$28
鮮嫰多汁


大扇貝
$68
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燒蒜蓉珍寶大扇貝$68

作為貝貝控的愛當然要叫番隻扇貝


蒜蓉大扇貝
$68
6 views
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上面鋪左粉絲蒜蓉同青蔥,粉絲份量剛剛好,不會覆蓋主角,粉絲軟硬適中又唔會乾爭爭

大扇貝
$68
11 views
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扇貝好夠厚身,火喉剛好





炙燒野生特大海虎蝦
$68
15 views
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特大炙燒野生海虎蝦$68


炙燒野生特大海虎蝦
$68
20 views
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隻虎蝦好珍寶呀,長過我手掌呀


炙燒野生特大海虎蝦
$68
14 views
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啖啖肉....仲有膏添


貴妃旁
$68
10 views
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蒜蓉燒貴妃蚌$68

又一鮮甜JUICY之選
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-04-02
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
Recommended Dishes
炙燒野生特大海虎蝦
$ 68
炙燒野生特大海虎蝦
$ 68
炙燒野生特大海虎蝦
$ 68
大扇貝
$ 68
蒜蓉大扇貝
$ 68
大扇貝
$ 68
牛舌、法國蘆筍、韭菜
自家製冰糖雪耳雪梨水
$ 35
貴妃旁
$ 68