743
21
10
3-min walk from Exit N2, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station continue reading
Telephone
34682234
60392079
Introduction
This restaurant serves skewers with local and Japanese flavors, which are good to pair with sake. The fresh ingredients are imported from local markets and different countries, such as seafood from Malaysia and Hiroshima. continue reading
Opening Hours
Today
18:00 - 02:00
Mon - Thu
18:00 - 02:00
Fri - Sat
18:00 - 03:00
Sun
18:00 - 02:00
Public Holiday
18:00 - 02:00
Payment Methods
Visa Master AlipayHK Alipay Cash Octopus UnionPay JCB OpenRice Pay
Number of Seats
30
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine Details
Cake-cutting Details
Parking
Phone Reservation
Reward Dining Points
10% Service Charge
TV Broadcast
Spot payment
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Review (810)
Level4 2025-06-10
241 views
近排朋友喜歡食串燒,和佢去左依間居酒屋食。店子細細但都好日式裝潢。主打串燒食落幾有炭燒風味。餐廳提供熱石板以作串燒保温之用,熱住食的確好味。燒馬來西亞大蜆 $98海蜆大隻,蜆肉肥美無沙,食落好鮮味。燒新鮮脆皮白鱔 $78鱔皮燒得香脆,魚肉厚身爽彈多汁又無骨,食一串好有滿足感。鹽燒日本雞心 $39雞心爽口彈牙,鮮味幾突出。海鹽燒王牌牛舌 $58牛舌厚切,口感軟腍爽彈,牛味香濃。孜然燒茄子 $39茄子大條,口感軟綿,配孜然粉惹味。燒虎椒 $19虎椒口感柔軟,唔辣。燒雞頸肉2串(鹽燒) $48雞頸肉爽口彈牙,鹽燒惹味。燒羊肩肉2串(孜然) $58肉質軟嫩多汁,有肉味又唔羶,有驚喜。照燒汁燒京葱 $22京葱爽口塗左薄薄燒汁,甜美清香好味。明太子釀雞翼2隻 $49雞皮燒得香口,雞翼釀滿明太子,啖啖肉口感,咸香美味。海鹽燒牛肩胛 $49牛肉軟嫩多汁,牛味濃,仲好有炭香味。煙肉韭菜卷 $32清新的韭菜俾煙肉捲住,鹹香爽口。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2025-04-14
310 views
今晚難得交低Bb比屋企人,可以同老公去街同食晚飯,我哋逛完街之後,決定今晚食串燒!喜膳燒是串燒店,有點日式小店風!食物種類非常多,豬牛雞、海鮮、蔬菜等等,還有很多港式食物,很有特色,相比其他串燒店,我覺得選擇更多!啤酒配串燒,perfect match!不飲酒都可以點特色飲品,點了一杯白桃梳打!燒蒜蓉蟶子皇、燒馬來西亞大蜆蟶子同蜆都好大隻,兩樣都好新鮮,海鮮最緊要乾淨!蟶子彈牙又鮮甜!海鹽燒雞皮、鹽燒日本雞心雞皮燒到脆卜卜,完全不會感到肥膩,非常滋味!雞心爽口彈牙又惹味!燒玉子綿密的口感,甜甜的,很香蛋味,像雞蛋糕!海鹽燒秋葵調味令健康的秋葵都變得可口!沙嗲手打魚皮餃、燒麵根(香辣)這兩味都是車仔麵食材,想不到做串燒也可以,惹味香口!燒牛肩胛、燒皇牌牛舌肉類點了兩款牛部位,燒牛肩胛牛味濃郁,有咬口;牛舌爽口彈牙,不會過硬,黑椒也很惹味!燒香脆鱈魚乾最佳佐酒小食,像薯片一樣脆,食唔停!燒玉桂焦糖金菠蘿菠蘿上面包到焦糖,像甜品一樣,又香又甜! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2025-03-30
414 views
位於尖沙咀寶勒巷的「喜膳燒」,主打燒海鮮和各式各樣不同的串燒料理,而且仲可以自己選擇調味,例如沙嗲、香辣或者鹽燒等,非常有風味,而且逢星期一至日都有優惠,例如全單七五折優惠、啤酒買一送一、指定串燒半價、送生蠔、送菠蘿等等,每日不同,難怪晚市常常爆滿👍▪️燒蟶子皇$ 88|燒珍寶大扇貝 (蒜蓉) $ 78燒海鮮非常出色,大大隻,最傳統的食法用蒜蓉蒸,生熟程度剛好,食得出好新鲜又鮮味,必食推介👍燒肉類方面,非常多選擇,最喜歡鹽燒口味,特別係燒雞全翼大大隻,燒至雞皮香脆,肉質嫩滑,鹹香鹹香,燒雞肉和燒豬頸肉我哋揀咗沙嗲汁,甚有泰式風味👍👍▪️燒雞全翼 $ 26▪️燒雞肉 $ 29|燒豬頸肉 $ 29▪️海鹽燒雞皮 $ 39|煙肉韭菜卷 $ 32▪️海鹽燒皇牌牛舌 $ 58皇牌送酒小食瀨尿蝦乾,味道香濃,口感外脆內煙靭,非常香口,配番杯啤酒一流👍▪️燒瀨尿蝦乾 $ 68 |麒麟啤酒 $ 78這裏的燒蔬菜裏亦非常多不同款式,大大條燒茄子用蒜蓉燒香,夠晒滋味,驚喜之作燒玉子和燒芝士響鈴,味道出色坊間少有,燒肉桂焦糖金菠蘿超級好味,外層焦脆菠蘿肉超級Juicy而且好香甜,必食推介👍👍👍▪️燒茄子 $ 39|燒玉子 $ 19▪️燒芝士響鈴 $ 26▪️芝士焗意大利大蘑菇 $ 49▪️燒肉桂焦糖金菠蘿 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2025-06-28
0 views
話晒就嚟到生日正日、朋友帶咗我去食一間好特別嘅串燒舖!點解講特別因為啲嘢食菜式都非常之獨特!雞泡魚乾大家聽得多瀨尿蝦乾大家食過未呢!除咗好好食好香口之外!蝦乾味道都非常之出眾!之後當然再叫咗雞泡魚乾啦、點沙律醬亦都非常之好食一流!鹹鹹甜甜膠質非常開胃!海鮮我就嗌咗個小扇貝同埋小聖子!味道非常香濃醬汁好開胃!另外再嗌咗完件羊架同埋蒜蓉麵包!除咗好好食羊肉亦都一啲都唔數!另外法式田螺我就最鍾意呢個菜式、除咗好香濃配合薯蓉更加惹味食到唔想停!最後一定唔可以錯過佢個鵝肝多士!我講都係大大塊好抵食入口即溶好香濃!最後就一定係要食佢個燒茄子、除咗香濃燒茄子燒得啱啱好又有醬汁係入面食落去好滋味!之後就整咗個鹽焗鯽魚、除咗條魚好香濃之外,味道亦都足夠!喜膳燒尖沙咀寶勒巷10號,10prat continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2025-06-25
0 views
今日食既e間串燒舖選擇勁多,仲要燒得好好味,食完到而家都回味無窮🤤 今次點咗一堆,款款都好有驚喜好鬼正😍❤️‍🔥燒聖子皇 ❤️‍🔥燒扇貝 ❤️‍🔥香燒豬仔脾 ❤️‍🔥明太子釀雞翼 ❤️‍🔥燒煙肉韮菜卷❤️‍🔥海鹽燒皇牌牛舌 ❤️‍🔥燒金菇肥牛卷 ❤️‍🔥照燒汁燒京蔥 ❤️‍🔥蒜蓉燒茄子 ❤️‍🔥孜然燒韮菜 ❤️‍🔥燒玉桂焦糖金菠蘿 💁🏻‍♀️個人推爆燒聖子皇、明太子釀雞翼、金菇肥牛卷 和燒玉桂焦糖金菠蘿 😍 ❗燒聖子皇大大隻,新鮮肥美,鮮甜到爆,起正🌊❗ 明太子雞翼外皮燒到金黃香脆,一咬落去,裏面嘅明太子幾乎爆🤣,鮮鹹濃郁好好食!❗金菇肥牛卷塊牛燒到啱啱好,捲住爽脆嘅金菇,燒到外層微焦,入面既汁喺嘴裏爆開,超juicy🤤❗燒玉桂焦糖金菠蘿甜而不膩,菠蘿燒出微焦香,真係一定要叫😋飲品🥤 🥤菠蘿梳打清新又解膩,係我食串燒嘅最佳拍檔!😛 男朋友飲啤酒Asahi,佢話配豬仔脾同牛舌是完美combo🍺🫢 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)