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2022-06-29
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隔左半年左右又食返同一間大喜屋，因為真係性價比高又好抵食！專登夾啱時間黎食，選擇左平日17:30食到19:30，最後埋單每位$228/加一！第一件事當然又係狂點刺身先啦！黎到呢度必叫三文魚刺身(SALMON) 、吞拿魚刺身 (TUNA) 、赤蝦刺身(RED Prawn)，呢三款夠曬新鮮，尤其是依加三文魚來貨價貴左當然要食返夠本！另外火炙壽司都相當出色，特別係比目魚同左口魚裙邊，只要輕輕火炙，魚既油香味出哂黎！除左食之外，當然要同友人小酌小酌，日本梅酒、清酒任飲之外，特別仲有韓國清露燒酒提供，真係同友人一邊高談一邊小酌！寫意！📸 Credit to Instagram: @mroolong 👇🏻
第一件事當然又係狂點刺身先啦！黎到呢度必叫三文魚刺身(SALMON) 、吞拿魚刺身 (TUNA) 、赤蝦刺身(RED Prawn)，呢三款夠曬新鮮，尤其是依加三文魚來貨價貴左當然要食返夠本！
另外火炙壽司都相當出色，特別係比目魚同左口魚裙邊，只要輕輕火炙，魚既油香味出哂黎！
除左食之外，當然要同友人小酌小酌，日本梅酒、清酒任飲之外，特別仲有韓國清露燒酒提供，真係同友人一邊高談一邊小酌！寫意！
📸 Credit to Instagram: @mroolong 👇🏻
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