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朋友黎到香港旅行 當然要盡地主之誼 帶佢周圍飲飲食食今次帶佢黎呢度食上海菜招牌原味小籠包樂天皇朝嘅小籠包係我心目中不嬲都係no.1 睇圖都知皮薄 多汁 餡靚蟹粉餡兒餅上下煎到金黃香脆 一咬即刻爆汁裡面嘅肉餡加咗蟹粉 味道昇華哂上海風味醬鴨呢碟前菜調味唔錯 鹹鹹香香唯一可惜嘅係今次個部位比較多骨上海炒飯呢碟粉炒飯無論係份量定配料都十足飯粒炒到粒粒分明 味道唔錯 皇朝擔擔拉麵呢碗擔擔麵好有辣勁 辣得黎又充滿花生同麻醬香 愈食愈想食
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朋友黎到香港旅行 當然要盡地主之誼 帶佢周圍飲飲食食今次帶佢黎呢度食上海菜
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招牌原味小籠包
樂天皇朝嘅小籠包係我心目中不嬲都係no.1
睇圖都知皮薄 多汁 餡靚
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蟹粉餡兒餅
上下煎到金黃香脆 一咬即刻爆汁
裡面嘅肉餡加咗蟹粉 味道昇華哂
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上海風味醬鴨
呢碟前菜調味唔錯 鹹鹹香香
唯一可惜嘅係今次個部位比較多骨
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上海炒飯
呢碟粉
炒飯無論係份量定配料都十足
飯粒炒到粒粒分明 味道唔錯
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皇朝擔擔拉麵
呢碗擔擔麵好有辣勁 辣得黎又充滿花生同麻醬香 愈食愈想食
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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