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Restaurant: 新匯聚餐廳小廚
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
413
0
2016-03-27 862 views
又係搵食時間 今晚同老友搵食搵到工廈去工廈中的大排檔 大 另一番風味😌😌 招牌話梅骨 上枱時已經香噴噴外層先炸到香脆 再沾上獨有醬汁 十分惹味話梅骨入口依然保持肉質juicy👍🏼👍🏼豆豉鯪魚炒油麥菜 油麥菜十分爽甜不過略嫌豆豉鯪魚太少⋯ 蒸筍殻魚 魚味香濃 肉質嫩滑鮮甜👍🏼👍🏼👍🏼
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又係搵食時間 今晚同老友搵食搵到工廈去

工廈中的大排檔 大 另一番風味😌😌
54 views
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100 views
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98 views
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招牌話梅骨 上枱時已經香噴噴

外層先炸到香脆 再沾上獨有醬汁 十分惹味

話梅骨入口依然保持肉質juicy👍🏼👍🏼
招牌話梅骨
$70
59 views
0 likes
0 comments
豆豉鯪魚炒油麥菜 油麥菜十分爽甜

不過略嫌豆豉鯪魚太少⋯
豆豉鯪魚炒油麥菜
$68
44 views
0 likes
0 comments
蒸筍殻魚 魚味香濃 肉質嫩滑鮮甜👍🏼👍🏼👍🏼
古法蒸筍殻魚
$120
37 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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招牌話梅骨
$ 70
豆豉鯪魚炒油麥菜
$ 68
古法蒸筍殻魚
$ 120