766
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Restaurant: Leisurely Veggie
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
410
0
2025-04-23 250 views
與友人來到尖沙咀「雅悠蔬食」晚飯,點了以下兩款套餐,包前菜、手卷、湯品及甜品,味道不錯。前菜:-日本山藥麵線伴熱情果汁:山藥麵線口感滑順,搭配熱情果汁,酸甜開胃。-鮮味百靈菇刺身:百靈菇切得薄薄的,口感爽脆,鮮味十足。手卷:-蘆筍素香鬆苜蓿芽手卷:蘆筍鮮嫩,素香鬆香脆,搭配苜蓿芽,口感層次豐富。-香芒牛油果苜蓿芽手卷:芒果好甜,牛油果好綿密,苜蓿芽又帶點清脆,三種材料搭配得好完美。湯品:-黑松露蘑菇忌廉濃湯:黑松露嘅香味好濃郁,蘑菇嘅鮮味完全融入其中。- 茶樹菇百合黃耳竹笙燉湯:湯好清甜,茶樹菇好鮮,黃耳和竹笙嘅口感好爽滑。主菜-黃咖哩藜麥野菜燴猴菇 配 印度煎餅及珍珠糙米飯:印度煎餅好香脆,可以蘸咖哩食,黃咖哩嘅香辣味和藜麥、野菜、猴菇搭配得好完美。-素臘腸猴菇花菇煲仔飯:煲仔飯好香,素臘腸嘅味道好特別,猴菇和花菇嘅鮮味完全融入飯粒當中。甜品:-宇治抹茶紅豆椰汁糕:糕體好軟綿,食落去唔會覺得膩。-赤梅紅蓮:赤梅嘅酸甜和紅蓮嘅清甜融合得好自然,加上賣相好靚,打卡一流。
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與友人來到尖沙咀「雅悠蔬食」晚飯,點了以下兩款套餐,包前菜、手卷、湯品及甜品,味道不錯。
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84 views
1 likes
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61 views
1 likes
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前菜:
-日本山藥麵線伴熱情果汁:山藥麵線口感滑順,搭配熱情果汁,酸甜開胃。
-鮮味百靈菇刺身:百靈菇切得薄薄的,口感爽脆,鮮味十足。
8 views
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0 comments

手卷:
-蘆筍素香鬆苜蓿芽手卷:蘆筍鮮嫩,素香鬆香脆,搭配苜蓿芽,口感層次豐富。
-香芒牛油果苜蓿芽手卷:芒果好甜,牛油果好綿密,苜蓿芽又帶點清脆,三種材料搭配得好完美。
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0 likes
0 comments

湯品:
-黑松露蘑菇忌廉濃湯:黑松露嘅香味好濃郁,蘑菇嘅鮮味完全融入其中。
- 茶樹菇百合黃耳竹笙燉湯:湯好清甜,茶樹菇好鮮,黃耳和竹笙嘅口感好爽滑。
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0 comments

主菜
-黃咖哩藜麥野菜燴猴菇 配 印度煎餅
及珍珠糙米飯:印度煎餅好香脆,可以蘸咖哩食,黃咖哩嘅香辣味和藜麥、野菜、猴菇搭配得好完美。
14 views
0 likes
0 comments

-素臘腸猴菇花菇煲仔飯:煲仔飯好香,素臘腸嘅味道好特別,猴菇和花菇嘅鮮味完全融入飯粒當中。
甜品
7 views
1 likes
0 comments

-宇治抹茶紅豆椰汁糕:糕體好軟綿,食落去唔會覺得膩。
-赤梅紅蓮:
赤梅嘅酸甜和紅蓮嘅清甜融合得好自然,加上賣相好靚,打卡一流。
39 views
0 likes
0 comments


56 views
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0 comments
153 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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