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今個星期就試下哩間隱居喺殘舊小街市的小食店，唔睇openrice都唔知有間小食店，我同老公一睇張餐牌，都覺得意外地有點小貴😮💲，兩公婆叫了2個小菜，落單後3分鐘左右，碟“蝦仁炒蛋”就出現了，好快，而且都大碟，食落口啲蛋都幾香滑，夠鑊氣，啲蝦都唔孤寒，哩碟“蝦仁炒蛋”幾好💯!! 跟住就係“咖哩牛腩”，相比起碟“蝦仁炒蛋”，哩碟“咖哩牛腩”就細碟得多了，而且入面冇落咖哩嘅精髓：薯仔🥔!!! 咖哩點可以冇薯仔㗎!!!😭 取而代之嘅係青豆同粟米粒🌽，真係未試過哩個食法😂 不過其實味道都ok嘅，又唔會太辣(我唔食得辣)，係衰份量少同材料唔合格囉❌。2個小菜送2碗白飯🍚同2碗湯，湯大大碗，又落足料，都幾好味的。
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Recommended Dishes
蝦仁炒蛋
$65
Date of Visit
2019-01-04
Dining Method
Dine In
Spending Per Head
$67.5 (Dinner)
