Sugar

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Item: Sugar
Rating: 3
Author: 菲比熊

178 Reviews

Taste

Decor

Service

Hygiene

Value

19839

Tai Koo

$201-400

International Wine Skewer Bar Hotel Restaurant

139

Terms & Details:
Restaurant:	Sugar
Offer:	Cathay members can link a card to earn up to HKD4 = 2 miles via Card Linked Earn. T&C apply.
Join the Cathay membership programme and start earning miles today!
Members wishing to use Card Linked Earn must link eligible Visa and MasterCard credit and debit cards to their membership account. Asia Miles can be earned on eligible transactions of up to HKD10,000. Cathay members may earn Asia Miles with Card Linked Earn by paying for eligible purchases with Linked Payment Cards through Apple Pay, Google Pay and Samsung Pay. However, Cathay members will not be able to earn Asia Miles with Card Linked Earn with third party platforms such as Alipay, Wechat Pay and Paypal. Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1mile dining rewards when they pay with their card, for a total of HKD 4 = 2 miles. Asia Miles earned are based on the total amount spent including service charges, taxes and tips. Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining. Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction. .

Other Cathay Terms & Conditions apply.

菲比熊

Level4

1.1K

8月5日, 呀菲呀比131週月紀念快樂~ 今日襯住星期日決定搵個地方食個brunch嘆一下! 見到位於太古城嘅east hotel呢間原本為酒吧嘅Sugar而家逢星期日開始供應BBQ Brunch Buffet, 每位$285加一(而家已加價至$298一位), 包自助頭盤及甜品和自選燒烤主菜一份不過唔包飲品. 見呢度環境景觀都唔差, 所以就決定嚟試下~::: Appetizer ::: 沙律比想像中少款, 已拌好嘅有凱撒沙律、中東小米沙律、蜜糖鴨胸蘋果沙律、薯仔沙律、希臘沙律同比你自己加醬汁的mixed green salad. 雖然選擇少, 但慶幸各種沙律味道都唔錯~ 凱撒沙律生菜鮮甜脆口, 拌以凱撒沙律醬更顯爽甜. 中東小米沙律有特色, 小米質口亦爽口. 希臘沙律彩椒夠甜. 蘋果鴨胸沙律好健康, 鴨胸甜甜地又夠嫩, 青蘋果帶酸香特別開胃, 不過蘋果同鴨胸兩樣野一齊擺落口味道都毫無交流…薯仔沙律粉糯, 最鐘意食!除咗沙律, 亦有三款餐包供應, 當中最特別的算係平時食印度野會遇到嘅薄脆餅~ 咬落香脆又有濃烈香料味, 可惜無汁無湯點, 食落未免乾爭爭. 其餘兩款麵包都幾軟熟, 但店方只預

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8月5日, 呀菲呀比131週月紀念快樂~ 今日襯住星期日決定搵個地方食個brunch嘆一下! 見到位於太古城嘅east hotel呢間原本為酒吧嘅Sugar而家逢星期日開始供應BBQ Brunch Buffet, 每位$285加一(而家已加價至$298一位), 包自助頭盤及甜品和自選燒烤主菜一份不過唔包飲品. 見呢度環境景觀都唔差, 所以就決定嚟試下~

::: Appetizer :::
沙律比想像中少款, 已拌好嘅有凱撒沙律、中東小米沙律、蜜糖鴨胸蘋果沙律、薯仔沙律、希臘沙律同比你自己加醬汁的mixed green salad. 雖然選擇少, 但慶幸各種沙律味道都唔錯~ 凱撒沙律生菜鮮甜脆口, 拌以凱撒沙律醬更顯爽甜. 中東小米沙律有特色, 小米質口亦爽口. 希臘沙律彩椒夠甜. 蘋果鴨胸沙律好健康, 鴨胸甜甜地又夠嫩, 青蘋果帶酸香特別開胃, 不過蘋果同鴨胸兩樣野一齊擺落口味道都毫無交流…薯仔沙律粉糯, 最鐘意食!
除咗沙律, 亦有三款餐包供應, 當中最特別的算係平時食印度野會遇到嘅薄脆餅~ 咬落香脆又有濃烈香料味, 可惜無汁無湯點, 食落未免乾爭爭. 其餘兩款麵包都幾軟熟, 但店方只預備咗一款普通牛油搽麵包, 但追問原來又可以有jam提供… 加上麵包都已經放咗一段時間, 毫無溫度可言, 整體未免失色…

::: BBQ Main Course :::
食客可以從4款燒烤主菜包括牛扒、大蝦、雞扒同魚柳中揀選2款~ 再伴以烤薯仔同粟米兩樣澱粉類代表.
我地兩個人, 正好揀晒4款烤肉慢慢試! 先嚟有牛扒同大蝦, 牛扒用上接近牛柳位置, 肉質嫩滑牛味濃郁~ 絕對係4款之中最好食! 大蝦亦真係唔錯~ 無諗過隻蝦個size都唔細, 而且仲有2大隻! 開邊蝦肉燒得外脆內嫩, 蝦味鮮而肉質彈牙~ 好好味~ 雞扒都幾大塊, 肉質亦嫩滑juicy~ 不過相比起牛同蝦, 則欠些許肉香. 4款之中最差係魚柳, 毫無質感, 味道又淡薄…
要讚嘅係呢度提供好多款sauce比你點肉食~ 由香草醬、蕃茄salsa、mustard、忌廉汁以至濃味d嘅blue cheese sauce都有~ 唔單只可以點肉, 用嚟點綴埋個烤薯仔或粟米亦十分不錯!

::: Dessert :::
甜品雖然都係buffet形式供應, 但就只有tiramisu、lemon tart、朱古力小蛋糕同香蕉拖肥小蛋糕三數款~ 當中有不少食家推薦嘅香蕉拖肥小蛋糕我地就一般… 外面層撻皮淋唔淋脆唔脆咁, 味道亦略甜咗d. 朱古力蛋糕就一層太硬一層太軟, 而且都太甜. Lemon tart撻皮富牛油香, 內裡嘅lemon curt filling則滑溜帶酸香, 口味十分清新, 亦可以中和之前食烤肉同甜品嘅甜膩感~ 好味! 最愛要數呀菲嘅飛佛~ 以玻璃樽盛載嘅tiramisu! 面頭一層可可粉下係軟綿綿嘅mascarpone cheese, 芝味清香口感亦輕柔鬆軟~ 再往下品嚐則有輕蘸上咖啡酒嘅蛋糕層, 夠晒軟綿濕潤~ 成杯tiramisu芝士味清新不膩, 我忍唔住encore咗3次!

::: Killer Kiwi ::: $50
話晒呢度都係以飲野做主打, 唔好酒精嘅我地都叫咗杯零酒精Mocktail Killer Kiwi試下~ 其實係奇異果汁、西柚汁溝雪碧, 奇異果味道最出, 西柚次之, 而雪碧就直情唔係好飲得出. 所以杯野味道以酸多甜少, 無乜汽水甜味, 反而更似梳打水~ 不過酸酸地, 清新消滯, 夏天飲都幾解喝~

我地差唔多12點半先嚟到, 室內已經有半場滿, 大部份都係一家大細嚟家庭樂, 落地大玻璃讓室外陽光盡情穿透, 光猛嘅環境同夜晚嘅酒吧形象完全係兩回事! 不過時值炎夏, 天氣頗為翳焗, 兩道全開嘅落地大玻璃門不但無為食客帶來絲許涼風, 仲放晒餐廳僅餘嘅冷氣出去, 令我地就算坐喺室內都有少少熱到出汗… 加上佢地嘅枱偏矮, 幾乎同梳化座位同一高度, 而呢個高度係完全唔適合進餐! 全程都要烏低身食野, 真係腰骨都痛埋… 總括而言其實呢到環境食物都不錯, 不過就絕對唔適宜食正餐~ 下次嚟都會揀個涼快d嘅晚上, 坐室外睇風景, 嘆杯野飲更佳!