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黃埔地鐵站口約上嚟開咗一間新加坡過江龍嘅麵包店，喺扶手電梯直上嘅途中就已經聞到香噴噴，呢度定時都會有超多新鮮麵包出爐，味道都好好食，全部都好吸引，所以行咗一圈，已經好快入手咗幾款包。四重芝士包有超多cheese，因為用咗四種唔同嘅芝士，味道好有層次感！另外竟然比我見到我好鍾意食cranberry and cream cheese bun！微酸加埋少少甜，我覺得真係超級好嘅配搭，呢款包咬落去好鬆軟，中間又好creamy，正！檸檬芝士包我都覺得不錯，兩款味道唔會互相搶味，但又balance得好好，呢個配搭幾新鮮！最後都要埋個kaya菠蘿包，上面再卜卜，入面又足餡料，呢個一定要回購！