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💖 大推招牌瑞士雞髀 💖
2020-02-27 218 views
今晚去左呢間充滿老香港風味嘅冰室開飯招牌瑞士雞髀雞髀非常入味, 深啡色嘅瑞士汁完全滲入雞髀內, 切開大大舊肉, 肉質軟腍, 果然係招牌菜麻辣脆雞粒雞粒超級脆身, 一 D 唔油膩, 味道香辣, 非常刺激自家製叉燒滑蛋飯大大碗, 雞蛋炒到半生熟滑蛋狀態, 仲保留到蛋汁, 叉燒份量亦唔少, 肉質唔柴, 淋上秘製甜豉油之後味道更正番茄薯仔爽脆墨魚鬚鮮牛肉米線用左招牌超濃郁嘅番茄湯底, 味道酸甜, 有大量嘅茄蓉同薯蓉,  墨魚鬚果真爽脆, 好有咬口, 牛肉口感夠嫩, 大愛紅豆奶茶 & 綠椰汁冰室嘅特式飲品, 味道唔錯, 冰涼解渴
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今晚去左呢間充滿老香港風味嘅冰室開飯
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招牌瑞士雞髀
雞髀非常入味, 深啡色嘅瑞士汁完全滲入雞髀內, 切開大大舊肉, 肉質軟腍, 果然係招牌菜
321 views
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麻辣脆雞粒
雞粒超級脆身, 一 D 唔油膩, 味道香辣, 非常刺激
267 views
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自家製叉燒滑蛋飯
大大碗, 雞蛋炒到半生熟滑蛋狀態, 仲保留到蛋汁, 叉燒份量亦唔少, 肉質唔柴, 淋上秘製甜豉油之後味道更正
404 views
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番茄薯仔爽脆墨魚鬚鮮牛肉米線
用左招牌超濃郁嘅番茄湯底, 味道酸甜, 有大量嘅茄蓉同薯蓉,  墨魚鬚果真爽脆, 好有咬口, 牛肉口感夠嫩, 大愛
361 views
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紅豆奶茶 & 綠椰汁
冰室嘅特式飲品, 味道唔錯, 冰涼解渴
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-02-26
Dining Method
Dine In
Spending Per Head
$100 (Dinner)