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2024-02-29 32 views
明太子燒飯團$46 見到飯團上面滿滿嘅明太子醬已經好開胃!份量好足夠每一啖飯團都可以食到明太子醬。明太子好送飯,辣辣地嘅調味恰到好處,唔會太辣之餘仲遮住咗啲腥味。醬油燒飯團$42 飯團386度都查滿咗醬油,而且醬油搽得好勻循同埋量又較多,所以個飯團好快就清左。表面仲會煎咗一煎先,外皮又香又脆。柚子胡椒雞軟骨$68 柚子味好清爽,所以炸雞食落去唔會有油膩感。胡椒味亦都令到雞軟骨更加惹味,食完一粒又一粒。炸完之後又唔會好乾,好啱配酒,一路傾偈一邊飲酒。和風紫菜魷魚鬚$88 炸完之後唔油膩,而且好酥脆。魷魚鬚亦食得到佢係好新鮮。食落去香脆惹味!自選燒鳥串三款$98 揀咗兩款月見汁免治雞肉燒棒串,雞肉加埋燒汁表面脆脆,而且甜甜地。加埋月見蛋黃口感更加滑嫩,而且仲有濃郁嘅蛋黃香味。雞腎口感紮實表面畫咗一個交叉所以調味更入味。日式漬茄子$42作為頭盤冷盤咁樣食好開胃。醬油醃製嘅茄子被茄子索得好入味。甜甜鹹鹹咁樣交替為一餐打好個頭。
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明太子燒飯團$46
見到飯團上面滿滿嘅明太子醬已經好開胃!份量好足夠每一啖飯團都可以食到明太子醬。明太子好送飯,辣辣地嘅調味恰到好處,唔會太辣之餘仲遮住咗啲腥味。

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醬油燒飯團$42
飯團386度都查滿咗醬油,而且醬油搽得好勻循同埋量又較多,所以個飯團好快就清左。表面仲會煎咗一煎先,外皮又香又脆。

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柚子胡椒雞軟骨$68
柚子味好清爽,所以炸雞食落去唔會有油膩感。胡椒味亦都令到雞軟骨更加惹味,食完一粒又一粒。炸完之後又唔會好乾,好啱配酒,一路傾偈一邊飲酒。

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和風紫菜魷魚鬚$88
炸完之後唔油膩,而且好酥脆。魷魚鬚亦食得到佢係好新鮮。食落去香脆惹味!

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自選燒鳥串三款$98
揀咗兩款月見汁免治雞肉燒棒串,雞肉加埋燒汁表面脆脆,而且甜甜地。加埋月見蛋黃口感更加滑嫩,而且仲有濃郁嘅蛋黃香味。雞腎口感紮實表面畫咗一個交叉所以調味更入味。

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日式漬茄子$42
作為頭盤冷盤咁樣食好開胃。醬油醃製嘅茄子被茄子索得好入味。甜甜鹹鹹咁樣交替為一餐打好個頭。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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