39
11
4
Level4
177
0
2020-09-15 845 views
疫情好嚴重嗰陣碌碌吓IG搵到呢間富記大牌檔,原來呢類冬菇亭大排檔都有黃店!佢哋位於大圍隆亨邨,中大恒大啲同學仔呀遲啲要上莊落莊成莊Inaug食宵嘅話識揀啦😈😋 菠蘿京都骨 $68😋 椒鹽九肚魚 $68 (原價$88)😋 啫啫通菜煲 $6868蚊一碟小菜喺大牌檔嚟講已經算係非常抵,而且份量都唔細!喺大排檔叫小菜有個技巧,就係一定要叫碟有汁嘅餸,咁樣撈飯就無咁寡~ 仲要叫多碟菜,咁就好似會健康啲😗 想講佢哋效率都幾高,上菜好快,仲要熱辣辣出煙嘅😆 京都骨啲肉好大嚿同好入味!九肚魚外好脆入面好軟同好熱,真係即炸咁嘅款~😋 招牌種運雞 $168諗叫雞嘅時候考慮過叫沙頭角走地雞定係呢個招牌種運雞,沙頭角雞好似本土啲但呢個就好似型啲,小編同朋友最後都係揀咗型啲嘅呢個😂 隻雞上嘅時候又係熱辣辣,外皮好脆,入面嘅雞肉肉質都好鮮嫩,自己雞髀自己撕嘅感覺真係好正 呢隻雞跟埋南乳醬,呢個配搭幾新鮮,鮮嫩嘅雞肉點埋甜甜地加少少鹹嘅醬真係perfect池😝
Read full review
疫情好嚴重嗰陣碌碌吓IG搵到呢間富記大牌檔,原來呢類冬菇亭大排檔都有黃店!佢哋位於大圍隆亨邨,中大恒大啲同學仔呀遲啲要上莊落莊成莊Inaug食宵嘅話識揀啦😈

😋 菠蘿京都骨 $68
😋 椒鹽九肚魚 $68 (原價$88)
😋 啫啫通菜煲 $68
68蚊一碟小菜喺大牌檔嚟講已經算係非常抵,而且份量都唔細!喺大排檔叫小菜有個技巧,就係一定要叫碟有汁嘅餸,咁樣撈飯就無咁寡~ 仲要叫多碟菜,咁就好似會健康啲😗 想講佢哋效率都幾高,上菜好快,仲要熱辣辣出煙嘅😆 京都骨啲肉好大嚿同好入味!九肚魚外好脆入面好軟同好熱,真係即炸咁嘅款~
菠蘿京都骨
$68
18 views
0 likes
0 comments
椒鹽九肚魚
$68
14 views
0 likes
0 comments

啫啫通菜煲
$68
13 views
0 likes
0 comments

😋 招牌種運雞 $168
諗叫雞嘅時候考慮過叫沙頭角走地雞定係呢個招牌種運雞,沙頭角雞好似本土啲但呢個就好似型啲,小編同朋友最後都係揀咗型啲嘅呢個😂 隻雞上嘅時候又係熱辣辣,外皮好脆,入面嘅雞肉肉質都好鮮嫩,自己雞髀自己撕嘅感覺真係好正 呢隻雞跟埋南乳醬,呢個配搭幾新鮮,鮮嫩嘅雞肉點埋甜甜地加少少鹹嘅醬真係perfect池😝
招牌種運雞
$168
25 views
0 likes
0 comments
招牌種運雞
$168
12 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$100 (Dinner)
Recommended Dishes
菠蘿京都骨
$ 68
椒鹽九肚魚
$ 68
啫啫通菜煲
$ 68
招牌種運雞
$ 168
招牌種運雞
$ 168