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2019-07-28
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餃子屋長期排隊，一直都冇試過，今晚早左出黎，雖然都好多人排隊，但係有時間等下位，五點幾去等啲人枱都等左三個字。但係個老火湯真係不過我等左咁耐。同朋友share叫咗兩款餃子，粟米香菇豬肉餃同韭菜豬肉餃。兩款餃子皮入面包住除咗餡料，仲有好濃味嘅肉汁。但最值得推介都係個老火湯底，真係食到冇味精，個個都會飲晒成個湯！仲真係有花膠 🤤粟米餃有大大粒冬菇，全部都醃得好好，其實有小重口味，啲汁多到我怕流落個奶白色既湯會沾污佢😂
但係個老火湯真係不過我等左咁耐。同朋友share叫咗兩款餃子，粟米香菇豬肉餃同韭菜豬肉餃。兩款餃子皮入面包住除咗餡料，仲有好濃味嘅肉汁。
但最值得推介都係個老火湯底，真係食到冇味精，個個都會飲晒成個湯！仲真係有花膠 🤤
粟米餃有大大粒冬菇，全部都醃得好好，其實有小重口味，啲汁多到我怕流落個奶白色既湯會沾污佢😂
粟米香菇豬肉餃
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韭菜豬肉餃
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