殿 大喜屋

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原本覺得呢間好似有啲貴，但食完完全覺得物超所值！個雞翼幾香，佢個樣雖然有啲焦，但係完全無窿味，反而個皮好脆，肉又滑。下面炸蠔仲正，我平時其實唔係幾食蠔，驚有腥味同啲膏，但呢個炸得勁好味，入面好滑而且唔會炸乾曬啲水份，我一食食左3個！三文魚都唔洗講，厚到不得了，而且食落好新鮮呢個真係我最愛，宜家寫我都諗到流曬口水，佢表面係微焦芝士，入面係沙律醬同啲青椒粒，唔會太膩，我一食就食左4個，超好食！鮑魚仔好鮮，唔會腥，而且彈牙得黎唔會太硬，好評！