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味道一般
2014-05-08 3332 views
蝦禾米乳豬一皮脆，但唔係芝麻皮，如果做用芝麻皮方式會好食啲。太厚肉，如果能起肉會好食。隻豬都幾大隻，7個人都食唔哂蟹肉西蘭花咪道淡，碟底好多水，應該是烚西蘭花時無琼乾水，影響成碟餸味道但個豬肺湯好正夠濃無味精。菠蘿咕嚕肉肉質好淋，唔脆口甜甜豆連藕雲耳炒得淡而無味
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蝦禾米乳豬一皮脆，但唔係芝麻皮，如果做用芝麻皮方式會好食啲。太厚肉，如果能起肉會好食。隻豬都幾大隻，7個人都食唔哂
蟹肉西蘭花咪道淡，碟底好多水，應該是烚西蘭花時無琼乾水，影響成碟餸味道
但個豬肺湯好正夠濃無味精。
菠蘿咕嚕肉肉質好淋，唔脆口
甜甜豆連藕雲耳炒得淡而無味
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-04-04
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$150 (Dinner)