130
40
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Restaurant: Tsui Hang Village (Mira Place 1)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
26
0
2012-02-08 116 views
少有中式酒樓的開放式廚房. 長長的一字型, 可以見到工作人員在忙碌. 都幾有趣!! 空間夠闊, 好坐. 但服務只算一般! 點了叉燒, 斑片腸粉, 蝦餃, 燒賣, 牛肉, 千層糕.叉燒: 真的不可以放過, 入口鬆化, 味道亦佳. 比9.5分 斑片腸粉: 失望+唔扺食 千層糕: 甜味適中, 唔錯. 可惜細件左d 牛肉: 用李派林汁都唔岩 key 其他平平!
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少有中式酒樓的開放式廚房. 長長的一字型, 可以見到工作人員在忙碌. 都幾有趣!! 空間夠闊, 好坐. 但服務只算一般!

點了叉燒, 斑片腸粉, 蝦餃, 燒賣, 牛肉, 千層糕.

叉燒: 真的不可以放過, 入口鬆化, 味道亦佳. 比9.5分
叉燒 (9.5分)
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0 comments
斑片腸粉: 失望+唔扺食
斑片腸粉 = 失望
112 views
1 likes
0 comments
千層糕 = 唔錯
127 views
0 likes
0 comments
千層糕: 甜味適中, 唔錯. 可惜細件左d


牛肉: 用李派林汁都唔岩 key


其他平平!

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-02-07
Dining Method
Dine In
Spending Per Head
$120.00 (Lunch)
Recommended Dishes
叉燒 (9.5分)
千層糕 = 唔錯