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2019-12-18
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登龍街一向都出咗名好多好嘢食，見就快過冬就約左屋企人去midtown上面既呢間中菜到食飯🙈我哋一坐低就叫咗片皮鴨，因為侍應同我地講片皮鴨係即刻燒、所以要等大概八至九個字。佢呢度嘅片皮鴨都幾抵食，依家$298就有成隻片皮鴨食🤤我都幾期待下！！先叫咗個前菜，我哋揀咗冰鎮鮑魚，百零蚊有2隻飽魚！好彈牙而且好爽～亦都好有鮮味。另外加咗個鮮拆蟹粉豆苗，d蟹粉超滿！！可惜屋企人好快就開始左食😂😂影唔切相。不過蟹粉好濃郁嘅味道，拌落啲豆苗嗰度真係好match,好香👍🏻我哋食完呢兩樣野再等多左大概四個字就上埋片皮鴨～片皮鴨大大隻脹卜卜🙈仲係面對即片d皮落來～好吸引 佢嘅味道唔算話好突出，不過絕對對得住呢個價錢👍🏻👍🏻
我哋一坐低就叫咗片皮鴨，因為侍應同我地講片皮鴨係即刻燒、所以要等大概八至九個字。佢呢度嘅片皮鴨都幾抵食，依家$298就有成隻片皮鴨食🤤我都幾期待下！！
先叫咗個前菜，我哋揀咗冰鎮鮑魚，百零蚊有2隻飽魚！好彈牙而且好爽～亦都好有鮮味。
另外加咗個鮮拆蟹粉豆苗，d蟹粉超滿！！可惜屋企人好快就開始左食😂😂影唔切相。不過蟹粉好濃郁嘅味道，拌落啲豆苗嗰度真係好match,好香👍🏻
我哋食完呢兩樣野再等多左大概四個字就上埋片皮鴨～片皮鴨大大隻脹卜卜🙈仲係面對即片d皮落來～好吸引 佢嘅味道唔算話好突出，不過絕對對得住呢個價錢👍🏻👍🏻
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