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Restaurant: Chau Kee
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, http://www.foodwisehk.gov.hk/en/food-wise-Eateries.php

Level4
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2020-02-24 746 views
在南區住既,無人唔認識周記茶餐廳,周記已有多年歷史,雖然叫做茶餐廳,但其實係飲茶食飯既舊式茶居咁無錯,你唔係睇錯西環周記既食評,周記點心就係香港仔周記既後代,人係後代,但經營手法就係新一代帶中式味道既中式裝修,舒服既,而多款港式點心,仍帶住對點心既堅持,自家工場製並且即叫即蒸,睇餐牌睇到樣樣都想食食下點心先,鮮蝦菜苗餃,賣相不錯,睇得出係皮薄既入口皮幾滑,菜多而蝦同荀既調味做得相當好成個餃幾好味,感覺豐富食埋香煎腐皮卷,香脆可口而入面既料仲封到好多汁係入面,好正略嫌個皮有少少過油,不過都好ok既戲肉黎喇,勞蘇食推介 — 芝麻蝦多士賣相好吸晴無辦法,要用手試試最好風味外脆,鬆化,芝麻香,蝦滑係正到一個點,蝦味好香又濃配上煎煎既芝麻香食一百舊都得,一定要食食到漏配個驚喜凍奶茶,以為就咁飲下,點知有驚喜,好滑茶味又相當唔錯最後係傳承既代表,流心奶黃流心西多士,上枱未覺有咩特別,一切開,流到澎澎聲既奶黃出晒黎好吸引,軟諗香滑奶黄沾晒上西多士度超正超好味超邪惡但吸引到一個點,你見到到底點傳承到而發揚光大周記傳承除咗傳統點心仲好需要創意、新意咪就係做到晒,舊周記、新周記,一樣咁吸引#舊周記蒸飯一定
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在南區住既,無人唔認識周記茶餐廳,周記已有多年歷史,雖然叫做茶餐廳,但其實係飲茶食飯既舊式茶居咁
無錯,你唔係睇錯西環周記既食評,周記點心就係香港仔周記既後代,人係後代,但經營手法就係新一代
帶中式味道既中式裝修,舒服既,而多款港式點心,仍帶住對點心既堅持,自家工場製並且即叫即蒸,睇餐牌睇到樣樣都想食


28 views
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77 views
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77 views
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90 views
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食下點心先,鮮蝦菜苗餃,賣相不錯,睇得出係皮薄既
入口皮幾滑,菜多而蝦同荀既調味做得相當好
成個餃幾好味,感覺豐富
食埋香煎腐皮卷,香脆可口而入面既料仲封到好多汁係入面,好正
略嫌個皮有少少過油,不過都好ok既

鮮蝦菜苗餃
29 views
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菜苗餃
24 views
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鮮蝦腐皮卷
23 views
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戲肉黎喇,勞蘇食推介 — 芝麻蝦多士
賣相好吸晴
無辦法,要用手試試最好風味
外脆,鬆化,芝麻香,蝦滑
係正到一個點,蝦味好香又濃
配上煎煎既芝麻香
食一百舊都得,一定要食
食到漏配個驚喜凍奶茶,以為就咁飲下,點知有驚喜,好滑茶味又相當唔錯


蝦多士
23 views
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蝦多士
17 views
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凍奶茶
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最後係傳承既代表,流心
奶黃流心西多士,上枱未覺有咩特別,一切開,流到澎澎聲既奶黃出晒黎
好吸引,軟諗香滑奶黄沾晒上西多士度
超正超好味超邪惡
但吸引到一個點,你見到到底點傳承到而發揚光大


奶黃流沙西多士
16 views
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奶黃流沙
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周記傳承除咗傳統點心仲好需要創意、新意
咪就係做到晒,舊周記、新周記,一樣咁吸引



#舊周記蒸飯一定一定要食
#多人排到一個點建議下午茶去
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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鮮蝦菜苗餃
菜苗餃
蝦多士
蝦多士
凍奶茶
奶黃流沙西多士
奶黃流沙