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Restaurant: Nanhai No.1
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level2
11
0
勉強都可算1星
2011-11-03 33 views
今日牛一咪同老細去試下米芝連星級中菜，在isquare上上落落先搵到電梯上30樓，一上到去就已經有冇招呼，地方都算大，但燈光偏暗，可能係情調掛，但中菜黑沉沉的好似有D怪，可能我老掛，我采每枱都有一射燈仔射住如果唔係連MENU都睇唔到。我們被安排坐中間半圓形的卡位(我祇唸到呢個形容詞)，我覺得係兩人的極住位置，之前我老細想坐WINDOW SEAT，但每人MINIMUN CHARGE $500，所以冇RESERVE，但WINDOW SEAT不是最佳座位，因為出面還有一個約４呎的露台，景觀祇可直望。如果腰骨唔太好的人我建議唔好RESERVE半圓形卡位，因為張櫈坐位比較深，我食成餐都係伸直條腰，都幾攰，但服務算OK，但我覺得D制服有進步架空間。食物方面如下：- 鮮花椒太雕雞 (冷盤，微麻辣好食）- 南海沙鍋翅 (好似海皇羹加D翅咁，味道都算OK)- 金榜醬者大蝦 (我鐘意食蝦，所以我推介，正!)- 九層榙鵝肝牛柳粒 (送飯一流，樣樣煮得剛剛好)- 美極煎黑豚 (好好味，可能我鍾意豬扒(食個D)，D汁洽到好處)- 龍蝦湯泡貴紀飯 (好食，我老細炎D湯唔夠濃，我就話剛剛好，我就鍾意將半碗白飯撈埋一
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今日牛一咪同老細去試下米芝連星級中菜，在isquare上上落落先搵到電梯上30樓，一上到去就已經有冇招呼，地方都算大，但燈光偏暗，可能係情調掛，但中菜黑沉沉的好似有D怪，可能我老掛，我采每枱都有一射燈仔射住如果唔係連MENU都睇唔到。我們被安排坐中間半圓形的卡位(我祇唸到呢個形容詞)，我覺得係兩人的極住位置，之前我老細想坐WINDOW SEAT，但每人MINIMUN CHARGE $500，所以冇RESERVE，但WINDOW SEAT不是最佳座位，因為出面還有一個約４呎的露台，景觀祇可直望。如果腰骨唔太好的人我建議唔好RESERVE半圓形卡位，因為張櫈坐位比較深，我食成餐都係伸直條腰，都幾攰，但服務算OK，但我覺得D制服有進步架空間。

食物方面如下：

- 鮮花椒太雕雞 (冷盤，微麻辣好食）
- 南海沙鍋翅 (好似海皇羹加D翅咁，味道都算OK)
- 金榜醬者大蝦 (我鐘意食蝦，所以我推介，正!)
- 九層榙鵝肝牛柳粒 (送飯一流，樣樣煮得剛剛好)
- 美極煎黑豚 (好好味，可能我鍾意豬扒(食個D)，D汁洽到好處)
- 龍蝦湯泡貴紀飯 (好食，我老細炎D湯唔夠濃，我就話剛剛好，我就鍾意將半碗白飯撈埋一齊，冇咁水，口感好好多)
- 18鈫一位茶，米芝連1星，你話貴唔貴

真係估唔到WEEKDAY都FULL，香港果然係講飲講食架地方。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-11-03
Dining Method
Dine In
Spending Per Head
$500 (Dinner)
Celebration
Birthday