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2018-04-26 100 views
約了好友在尖沙咀吃飯,她們比較喜歡吃西餐,友人提議這裡,便預早訂了位。這裡裝修似酒吧又像高級餐廳,感覺比較前衞。有高背梳化和方枱,坐得舒服捨意。餐前小食是紫薯薯片,烤焗得很鬆脆,紫薯味道十足,送酒一流。芒果甜蝦沙律,甜蝦肉質鮮甜,配合三文魚子、芒果、火箭菜,令到胃口大開。Smoothie pineapple ,菠蘿沙冰配上vanilla 雪糕,味道有點偏甜。香草孜然雞翼,廚師已經將雞翼切開,非常容易進食,外皮炸得,內裡肉汁豐富。卡邦尼意粉,火腿粒肥美香口,配合濃郁芝士和意粉,非常邪惡,不過又好好味,值得推薦。油浸鴨肶配紫椰菜紅酒牛油汁,鴨肶皮脆肉嫩,鴨肉一𢇁𢇁,又幾甘香。
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約了好友在尖沙咀吃飯,她們比較喜歡吃西餐,友人提議這裡,便預早訂了位。
4 views
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0 comments


這裡裝修似酒吧又像高級餐廳,感覺比較前衞。有高背梳化和方枱,坐得舒服捨意。
6 views
0 likes
0 comments
4 views
0 likes
0 comments
6 views
0 likes
0 comments
5 views
0 likes
0 comments
4 views
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0 comments


餐前小食是紫薯薯片,烤焗得很鬆脆,紫薯味道十足,送酒一流。
5 views
0 likes
0 comments


芒果甜蝦沙律,甜蝦肉質鮮甜,配合三文魚子、芒果、火箭菜,令到胃口大開。
5 views
0 likes
0 comments


Smoothie pineapple ,菠蘿沙冰配上vanilla 雪糕,味道有點偏甜。
5 views
0 likes
0 comments


香草孜然雞翼,廚師已經將雞翼切開,非常容易進食,外皮炸得,內裡肉汁豐富。
5 views
0 likes
0 comments


卡邦尼意粉,火腿粒肥美香口,配合濃郁芝士和意粉,非常邪惡,不過又好好味,值得推薦。
4 views
0 likes
0 comments


油浸鴨肶配紫椰菜紅酒牛油汁,鴨肶皮脆肉嫩,鴨肉一𢇁𢇁,又幾甘香。
7 views
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0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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