392
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Level4
999
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2019-01-14 75 views
想食中菜,但又唔想食川菜或上海菜,可以試下帶南洋風味的樂天經典,係唔錯嘅選擇。摩登裝修,用上白色和湖水綠為主,配金色做點綴,環境光猛,多大枱和卡位,適合一大班人聚會。晚市超旺,全場爆滿。新加坡風味蟹之惑好正咁!先奉上茶(茶位$8)和前菜($15),燘花生、栗子,夠稔又入味。花雕雞油蒸螃蟹($368/約1.2斤)附上圍裙、膠手套和濕紙巾,非常貼心。蟹味鮮甜又多肉,足秤!黃色的是蛋,跟蟹一齊蒸,散發陣陣花雕酒氣,入晒味,很有特色。金牌脆皮燒雞($168/半隻)加入印尼特色,放滿彩色蝦片。雞皮金黄香脆,肉質嫩滑,附泰式酸辣醬汁,又幾夾幾好味!櫻花蝦四季豆($82/小)賣相吸引,香噴噴,四季豆爽口,配炸過的櫻花蝦、香脆的菜圃和生蒜,味帶少少辣,好香口!臘味炒飯($88/小)好啱冬天食,加了冬菇粒、葱花、蛋碎,炒得很香,又多種口感,食多幾碗都唔會腻。
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想食中菜,但又唔想食川菜或上海菜,可以試下帶南洋風味的樂天經典,係唔錯嘅選擇。
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摩登裝修,用上白色和湖水綠為主,配金色做點綴,環境光猛,多大枱和卡位,適合一大班人聚會。晚市超旺,全場爆滿。
18 views
0 likes
0 comments

新加坡風味蟹之惑好正咁!
118 views
0 likes
0 comments

先奉上茶(茶位$8)和前菜($15),燘花生、栗子,夠稔又入味。
20 views
0 likes
0 comments

花雕雞油蒸螃蟹($368/約1.2斤)
9 views
0 likes
0 comments

附上圍裙、膠手套和濕紙巾,非常貼心。
8 views
0 likes
0 comments

蟹味鮮甜又多肉,足秤!黃色的是蛋,跟蟹一齊蒸,散發陣陣花雕酒氣,入晒味,很有特色。
4 views
0 likes
0 comments

金牌脆皮燒雞($168/半隻)
4 views
0 likes
0 comments

加入印尼特色,放滿彩色蝦片。雞皮金黄香脆,肉質嫩滑,附泰式酸辣醬汁,又幾夾幾好味!
0 views
0 likes
0 comments

櫻花蝦四季豆($82/小)賣相吸引,香噴噴,四季豆爽口,配炸過的櫻花蝦、香脆的菜圃和生蒜,味帶少少辣,好香口!
0 views
0 likes
0 comments

臘味炒飯($88/小)好啱冬天食,加了冬菇粒、葱花、蛋碎,炒得很香,又多種口感,食多幾碗都唔會腻。
1 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$270 (Dinner)