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價錢實惠，食物保持水準，少失手，閒日晚膳／周末早茶不用等位
2011-11-06 82 views
晚膳多數閒日去食Must eat item:-砵仔豬油撈飯（是燒豬油，很香，只此一家）-南乳炸鱔片（點喼汁吃，正！）*其他燒鴨、西芹斑球、焗魚腸、馬拉糕等菜都ok，吃過多次都keep到正常水準；反而招牌五味雞可以不吃。*飲早茶就有好多懷舊點心；吃過胡椒豬肚（用湯浸住上）都超正，薑醋都好夠火喉，好好味！
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晚膳多數閒日去食Must eat item:-砵仔豬油撈飯（是燒豬油，很香，只此一家）-南乳炸鱔片（點喼汁吃，正！）*其他燒鴨、西芹斑球、焗魚腸、馬拉糕等菜都ok，吃過多次都keep到正常水準；反而招牌五味雞可以不吃。*飲早茶就有好多懷舊點心；吃過胡椒豬肚（用湯浸住上）都超正，薑醋都好夠火喉，好好味！
砵仔豬油飯，好味！
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DETAILED RATING
Taste
Decor
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Hygiene
Value
Dining Method
Dine In
Spending Per Head
$100 (Dinner)
Recommended Dishes
砵仔豬油飯，好味！