heisfoodiary
來一份鐵板燒!
heisfoodiary
Level 4
2022-02-05
419 views
Follow
由於疫情關係,依家無左晚市但係唔緊要!飯就點都要食,祝就點都要慶!
所以今次搵左一間高級的鐵板燒專門店,同朋友一齊慶祝!




首先上的當然時湯和刺身,湯是粟米湯,十分香濃,而且帶有點點的甜味,非常開胃。
刺身則是十分新鮮,當中最愛的當然是牡丹蝦啦!又甜又大隻,仲會漿住個口!一流!






跟住落嚟就開始開爐燒野食啦,鮑魚有微微的焦香,入口爽口彈牙,而且鮮甜。最愛的和牛卷!入面仲包住左香蔥,入口即溶並帶有濃濃的蔥味。我只想投訴!3件太少啦!






午餐的最後以炒飯,炒什菜同埋一杯雪糕作結。
炒飯入面有少量菜和黑豚肉。米飯粒粒分明,入口非常滿足!
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
4
Value