468
53
14
Restaurant: Victorian Era (Pak Shing Building)
Offer: Cathay members can link a card to earn up to HKD4 = 2 miles via Card Linked Earn. T&C apply.
Terms & Details:
  • Members wishing to use Card Linked Earn must link eligible Visa and MasterCard credit and debit cards to their membership account.
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members may earn Asia Miles with Card Linked Earn by paying for eligible purchases with Linked Payment Cards through Apple Pay, Google Pay and Samsung Pay. However, Cathay members will not be able to earn Asia Miles with Card Linked Earn with third party platforms such as Alipay, Wechat Pay and Paypal.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1mile dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction. .
Other Cathay Terms & Conditions apply.
Level2
10
0
之前同班friend行佐敦,附近餐廳都幾多,但唔想食好大眾化既茶餐廳或者連鎖野,不覺意見到個招牌寫住香江花月,都幾有詩情畫意,就一於試下呢間野如何。原來係間火鍋店,但都提供類似酒樓既點心,不過有D點心名真係取得幾得意。環境設計係復古懷舊風,但睇落其實唔會殘舊反而好高檔次。我地胃口一般般,所以淨係叫坐幾份野食。雪山叉燒包表面甜甜地但內裡鹹味,而且皮唔厚,餡算多,味道唔錯。鮮茄百花鰻魚盞其實有蝦有茄子有鰻魚,肉質好結實,啖啖都feel到肉,覺得幾抵食,所以我地又嗌多一份。蝦餃外表好靚,五顏六色,即刻影相先!裡面既蝦其實都足料,好飽滿。我地都叫左一份牛肉炒飯,大家一起分住食,份量都好夠,除左有牛肉碎,仲有青椒、紅椒等配料,好夠味。其實仲有送是日例湯,係烏雞茸菇湯,超好飲!而且塊烏雞肉好滑好好食,菇菌易入口軟嫩,湯亦都唔會好鹹,絕對一流。
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之前同班friend行佐敦,附近餐廳都幾多,但唔想食好大眾化既茶餐廳或者連鎖野,不覺意見到個招牌寫住香江花月,都幾有詩情畫意,就一於試下呢間野如何。
原來係間火鍋店,但都提供類似酒樓既點心,不過有D點心名真係取得幾得意。環境設計係復古懷舊風,但睇落其實唔會殘舊反而好高檔次。
我地胃口一般般,所以淨係叫坐幾份野食。雪山叉燒包表面甜甜地但內裡鹹味,而且皮唔厚,餡算多,味道唔錯。鮮茄百花鰻魚盞其實有蝦有茄子有鰻魚,肉質好結實,啖啖都feel到肉,覺得幾抵食,所以我地又嗌多一份。蝦餃外表好靚,五顏六色,即刻影相先!裡面既蝦其實都足料,好飽滿。我地都叫左一份牛肉炒飯,大家一起分住食,份量都好夠,除左有牛肉碎,仲有青椒、紅椒等配料,好夠味。
其實仲有送是日例湯,係烏雞茸菇湯,超好飲!
而且塊烏雞肉好滑好好食,菇菌易入口軟嫩,湯亦都唔會好鹹,絕對一流。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-07-09
Dining Method
Dine In
Recommended Dishes
鮮茄百花鰻魚盞
雪山叉燒包
是日例湯:烏雞茸菇湯
金沙牛肉炒飯
彩虹鮮蝦餃