燒鵝--只有2個人食飯,要了例,要不然,定必叫半隻,因價錢差很少-->ok 呀,今晚唔係好肥,冇乜肥膏,皮脆
金菇浸小棠菜--金菇好幼,好嫩,小棠菜煮得唔過老,好鮮甜
楊州炒飯($80/碟)--蝦係鮮蝦,爽!唔油,飯係一粒粒唔會黏住晒,個經理仲好小心咁幫手分飯,仲會整番靚靚碟飯,呢d咪係專業咯!:)
紅豆沙$18--今晚個味淡左少少..
服務一流!
埋單$354
The above review is the personal opinion of a user which does not represent OpenRice's point of view.